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pro vyhledávání: '"Haldun R. Gundogdu"'
Autor:
Geert J. A. Wanten, Michael Chourdakis, Mehmet Uyar, Øivind Irtun, Stanislaw Klek, Ilze Jagmane, Igor Khoroshilov, Maurizio Muscaritoli, Marina Panisic-Sekeljic, K.A. Poulia, Ulla Siljamäki-Ojansuu, Alastair Forbes, Laurence Genton, M. Leon-Sanz, Haldun R. Gundogdu, Adam Jirka, Aleksander Galas, Sergiej Dubrov, Zeljko Krznaric, Andrius Klimasauskas, Stéphane M. Schneider, Stephan C. Bischoff, Triin Jakobson-Forbes, Nicholas P. Kennedy
Publikováno v:
Clinical Nutrition, 36, 162-169
Clinical Nutrition
Clinical Nutrition, Elsevier, 2017, 36 (1), pp.162-169. ⟨10.1016/j.clnu.2015.10.010⟩
Clinical Nutrition, 36, 1, pp. 162-169
Clinical Nutrition, Vol. 36, No 1 (2017) pp. 162-169
Clinical Nutrition
Clinical Nutrition, Elsevier, 2017, 36 (1), pp.162-169. ⟨10.1016/j.clnu.2015.10.010⟩
Clinical Nutrition, 36, 1, pp. 162-169
Clinical Nutrition, Vol. 36, No 1 (2017) pp. 162-169
Contains fulltext : 169644.pdf (Publisher’s version ) (Closed access) BACKGROUND AND AIM: Malnutrition represents a serious health care threat, as it increases morbidity, mortality and health care cost. The effective screening and treatment with en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9a9171b5246693fa4a7990dcd93ca5c
https://doi.org/10.1016/j.clnu.2015.10.010
https://doi.org/10.1016/j.clnu.2015.10.010
