Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Hajmir MM"'
Autor:
Mirzababaei A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Mahmoodi M; Department of Cellular and Molecular Nutrition, School of Nutritional Science and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Keshtkar A; Department of Disaster and Emergency Health, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran., Ashraf H; Cardiac Primary Prevention Research Center, Cardiovascular Diseases Research Institute, Tehran University of Medical Sciences, Tehran, Iran., Abaj F; Department of Nutrition, Dietetics and Food, School of Clinical Sciences at Monash Health, Monash University, Clayton, VIC, Australia., Soveid N; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Hajmir MM; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Radmehr M; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Khalili P; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2024 Jan 23; Vol. 11, pp. 1326782. Date of Electronic Publication: 2024 Jan 23 (Print Publication: 2024).
Autor:
Hajmir MM; Students' Scientific Center, Tehran University of Medical Sciences, Tehran, Iran., Shiraseb F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Hosseininasab D; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Aali Y; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Hosseini S; School of Human Nutrition, McGill University, Quebec, QC, Canada., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; Food Microbiology Research Center, Tehran University of Medical Sciences, Tehran, Iran.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2023 Dec 11; Vol. 10, pp. 1226162. Date of Electronic Publication: 2023 Dec 11 (Print Publication: 2023).
Autor:
Khalili P; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Mirzababaei A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Abaj F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Ansari S; -Nutrition and Food Security Research Center, Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran., Harsini AR; Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Hajmir MM; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Clark CCT; Centre for Intelligent Healthcare, Coventry University, Coventry, CV1 5FB, UK., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran. mirzaei_kh@sina.tums.ac.ir.
Publikováno v:
Nutrition journal [Nutr J] 2023 Aug 23; Vol. 22 (1), pp. 41. Date of Electronic Publication: 2023 Aug 23.
Autor:
Hajmir MM; Students' Scientific Center, Tehran University of Medical Sciences (TUMS), PO Box 1417755331, Tehran, Iran., Mirzababaei A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box:14155-6117, Tehran, Iran., Clark CCT; Centre for Intelligent Healthcare, Coventry University, Coventry, CV1 5FB, UK., Ghaffarian-Ensaf R; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box:14155-6117, Tehran, Iran. mirzaei_kh@tums.ac.ir.
Publikováno v:
BMC endocrine disorders [BMC Endocr Disord] 2023 Apr 18; Vol. 23 (1), pp. 83. Date of Electronic Publication: 2023 Apr 18.
Autor:
Hajmir MM; Students' Scientific Center, Tehran University of Medical Sciences, P.O. Box 1417755331, Tehran, Iran., Shiraseb F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box 14155-6117, Tehran, Iran., Ebrahimi S; The Ritchie Centre, Hudson Institute of Medical Research, Monash University, Clayton, Melbourne, VIC, Australia., Noori S; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Ghaffarian-Ensaf R; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box 14155-6117, Tehran, Iran. mirzaei_kh@sina.tums.ac.ir.; Food Microbiology Research Center, Tehran University of Medical Sciences, Tehran, Iran. mirzaei_kh@sina.tums.ac.ir.
Publikováno v:
Eating and weight disorders : EWD [Eat Weight Disord] 2022 Dec; Vol. 27 (8), pp. 3609-3625. Date of Electronic Publication: 2022 Dec 24.