Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Haitao Shao"'
Publikováno v:
Journal of Hebei University of Science and Technology, Vol 42, Iss 3, Pp 311-318 (2021)
Aiming at the problem that when the finite element software is used to analyze the influence of multi parameter changes on the research object,it is necessary to repeatedly model,define and modify parameters,an improved programming method and graphic
Externí odkaz:
https://doaj.org/article/b52665ec9228441aa78550b9c3c39063
Autor:
Hao Wu, Ning Tao, Xiaoman Liu, Xiao Li, Jian Tang, Chungwah Ma, Xiaofei Xu, Haitao Shao, Baidong Hou, Hui Wang, Zhihai Qin
Publikováno v:
PLoS ONE, Vol 7, Iss 12, p e51751 (2012)
Reversing the function of immune suppressor cells may improve the efficacy of cancer therapy. Here, we have isolated a novel polysaccharide MPSSS (577.2 Kd) from Lentinus edodes and examined its effects on differentiation and function of myeloid-deri
Externí odkaz:
https://doaj.org/article/165c6838e9c54e57bfaff065b9915c37
Publikováno v:
PLoS ONE, Vol 5, Iss 12, p e15167 (2010)
The lamin A/C (LMNA), nuclear intermediate filament proteins, is a basic component of the nuclear lamina. Mutations in LMNA are associated with a broad range of laminopathies, congenital diseases affecting tissue regeneration and homeostasis. Heart t
Externí odkaz:
https://doaj.org/article/3ae52999d38b429980d8933e576cf0b8
Publikováno v:
International Journal of Food Science & Technology. 57:7691-7700
Publikováno v:
Journal of Aquatic Food Product Technology. 31:899-908
Autor:
Weili Li, Shuhua Yuan, Xueqin Sui, Hetao Bian, Ming Wei, Zhiying Chen, Haitao Shao, Wenjuan Shi, Shuhai Shi, Xunming Ji
Publikováno v:
CNS Neuroscience & Therapeutics. 28:999-1007
Early neurological deterioration (END) is an important factor that affects prognosis in patients with acute ischemic stroke. We explored the relationship between serum occludin levels after successful reperfusion and END in patients treated with endo
Publikováno v:
Journal of Aquatic Food Product Technology. 31:60-70
Postmortem metabolism in shrimp is an important factor affecting muscle quality during its preservation. Electron beam irradiation (EBI) can effectively kill microorganisms and inactivate enzymes. In this study, the tandem mass tag (TMT) method was u
Publikováno v:
Food chemistry. 367
Shrimp meat is an extremely perishable product; however, refrigeration can slow down spoilage. In this study, we used electron beam irradiation (EBI) to pre-treat shrimp meat and analyzed the metabolites of the treated shrimp meat during refrigerated
Publikováno v:
Food Quality and Safety. 5
To clarify the effect of aluminum stress on the quality of Enteromorpha prolifera (E. prolifera) and to explore the mechanism of the combination of aluminum and E. prolifera, we analyzed changes in the nutrients, micromorphology, element distribution