Zobrazeno 1 - 10
of 925
pro vyhledávání: '"Haitao Chen"'
Autor:
Yuxuan Liang, Qingrong Zhang, Jing Yu, Wenyan Hu, Sihua Xu, Yiyuan Xiao, Hui Ding, Jiaming Zhou, Haitao Chen
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background & aims Gut microbiota is closely related to the occurrence and development of colorectal cancer (CRC). However, the differences in bacterial co-abundance groups (CAGs) between tumor tissue (TT) and normal tissue (NT), as well as t
Externí odkaz:
https://doaj.org/article/5faa490857974a05977a2059826430f0
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Reservoir flood control scheduling is a challenging optimization task, particularly due to the complexity of various constraints. This paper proposes an innovative algorithm design approach to address this challenge. Combining the basic walr
Externí odkaz:
https://doaj.org/article/1b524b2e32234add8365805e1fb0a8c1
Autor:
Jiajie Shang, Dongmei Liu, Xingtao Song, Yibin Han, Sitong He, Ying Zhang, Liyi Liu, Haitao Chen
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e36721- (2024)
The sowing depth stability and consistency of the no-tillage planter, particularly the high-speed operation, are poor. A reason for this is that the structure and parameter selection of no-tillage planter row unit profiling mechanism are unreasonable
Externí odkaz:
https://doaj.org/article/6f80d76b6d184b78991796cd36966a03
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101542- (2024)
Sensory analysis is an interdisciplinary field that combines multiple disciplines to analyze food qualitatively and quantitatively. At present, this analysis method has been widely used in product development, quality control, marketing, flavor analy
Externí odkaz:
https://doaj.org/article/74cadaa9d16f4a73aeda42d064092e10
Autor:
Chenjie Jiang, Junqi Wen, Siyu Meng, Kepu Fu, Changquan Xia, Haitao Chen, Qinyu Qian, Liwen Cheng
Publikováno v:
Electronics Letters, Vol 60, Iss 17, Pp n/a-n/a (2024)
Abstract With the development of processes and reduction of transistor size, transistor sensitivity to voltage changes has increased. Traditional SRAM bit cells struggle to function properly at low voltages, and the lengthy write time necessitated by
Externí odkaz:
https://doaj.org/article/1cf1f81d74ea4438acb790b7157a5af1
Publikováno v:
BMC Oral Health, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background Oral leukoplakia (OLK) is a prevalent precancerous lesion with limited non-pharmacological treatment options. Surgery and various lasers are the mainstay of treatment; however, their relative efficacy and optimal choice remain unc
Externí odkaz:
https://doaj.org/article/5b2bcc3ea8d84f8eaafe3a92b42fb894
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract In recent decades, rising air temperatures (AT) and apparent temperatures (AP) have posed growing health risks. In the context of China's rapid urbanization and global climate change, it is crucial to understand the impact of urban land use/
Externí odkaz:
https://doaj.org/article/b82dd2c946894d79b64650c440b28910
Autor:
Changhong Wu, Jie Yang, Chenxiao Ye, Hui Wu, Wenxi Shu, Rongrong Li, Sihan Wang, Yi Lu, Haitao Chen, Zewei Zhang, Qinghua Yao
Publikováno v:
Heliyon, Vol 10, Iss 14, Pp e34528- (2024)
Background: 5-Fluorouracil (5-Fu), a prominent chemotherapeutic agent for colorectal cancer (CRC) treatment, is often associated with gastrointestinal toxicities, particularly diarrhea. Our previous study demonstrated that berberine (BBR) ameliorates
Externí odkaz:
https://doaj.org/article/37a7197efba0486aafa63b548356a25e
Autor:
Xuedan Han, Hai Qin, Yu Lu, Haitao Chen, Zhengdong Yuan, Yiwen Zhang, Xuena Yang, Lufeng Zheng, Simin Yan
Publikováno v:
Heliyon, Vol 10, Iss 14, Pp e34015- (2024)
While strides in cancer treatment continue to advance, the enduring challenges posed by cancer metastasis and recurrence persist as formidable contributors to the elevated mortality rates observed in cancer patients. Among the multifaceted factors im
Externí odkaz:
https://doaj.org/article/7cc3b67e066a497ab809e9c991994f55
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101201- (2024)
Carrots as a representative type of delicious and healthy vegetables has become increasingly popular due to its unique flavors and nutritional value. Vast amount of research has been completed on chemical composition and aroma profile of fresh carrot
Externí odkaz:
https://doaj.org/article/8781d5a81d9b4bf28541af510264fea7