Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Haifa Maalouf"'
Publikováno v:
Virologie (Montrouge, France). 17(4)
Shellfish can be a vector for human pathogens. Despite regulation based on enteric bacteria, shellfish are still implicated in viral outbreaks. Oysters are the most common shellfish associated with outbreaks, and noroviruses, which cause acute gastro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::12768d0466bf2c165fcf9d7e5d9f974c
https://pubmed.ncbi.nlm.nih.gov/31910598
https://pubmed.ncbi.nlm.nih.gov/31910598
Autor:
Sylvain Parnaudeau, Françoise S. Le Guyader, Jacques Le Pendu, Sue E. Crawford, Haifa Maalouf, Robert L. Atmar, Julien Schaeffer
Publikováno v:
Applied And Environmental Microbiology (0099-2240) (Amer Soc Microbiology), 2011-05, Vol. 77, N. 10, P. 3189-3196
Noroviruses (NoVs) are the main agents of gastroenteritis in humans and the primary pathogens of shellfish-related outbreaks. Some NoV strains bind to shellfish tissues by using carbohydrate structures similar to their human ligands, leading to the h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25408831c117ecad96a4c7145a2796d0
https://pubmed.ncbi.nlm.nih.gov/21441327
https://pubmed.ncbi.nlm.nih.gov/21441327
Autor:
Monique Pommepuy, Jean-Claude Le Saux, Adeline Thomas, Joanna Ollivier, Haifa Maalouf, Françoise S. Le Guyader
Publikováno v:
EFSA Journal, Vol 9, Iss 7, Pp n/a-n/a (2011)
EFSA Journal
EFSA Journal
A review of the biology, epidemiology, diagnosis and public health importance of foodborne viruses was performed. Data needs to support a risk assessment were also identified. In addition possible control options and their anticipated impact to preve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37e7690053d0f448370f37873a6f01a5
https://archimer.ifremer.fr/doc/00066/17734/
https://archimer.ifremer.fr/doc/00066/17734/
Autor:
Haifa Maalouf, Maha Zakhour, Franco Maria Ruggeri, Jean-Claude Le Saux, L. Haugarreau, Jacques Le Pendu, Monique Pommepuy, Nathalie Ruvoën-Clouet, Françoise S. Le Guyader, Ilaria Di Bartolo
Publikováno v:
Applied And Environmental Microbiology (0099-2240) (Amer Soc Microbiology), 2010-10, Vol. 76, N. 19, P. 6404-6411
Noroviruses (NoV) are major agents of acute gastroenteritis in humans and the primary pathogens of shellfish-related outbreaks. Previous studies showed that some human strains bind to oyster tissues through carbohydrate ligands that are similar to th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::424e573fe7cdbfd85a6a1523f126bd37
https://archimer.ifremer.fr/doc/00014/12534/
https://archimer.ifremer.fr/doc/00014/12534/
Publikováno v:
Food And Environmental Virology (1867-0334) (Springer), 2010-09, Vol. 2, N. 3, P. 136-145
Human fecal wastes contain a large variety of viruses that can enter the environment through discharge of waste materials from infected individuals. Despite the high diversity of viruses that are introduced into the environment by human fecal polluti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98bf2fa8f8548e33cbc0de80d4fec4fb
https://archimer.ifremer.fr/doc/00011/12252/
https://archimer.ifremer.fr/doc/00011/12252/
Autor:
Haifa Maalouf, Maha Zakhour, Jacques Le Pendu, Jean-Claude Le Saux, Françoise S. Le Guyader, Robert L. Atmar
Publikováno v:
Applied And Environmental Microbiology (0099-2240) (Amer Soc Microbiology), 2010-08, Vol. 76, N. 16, P. 5621-5630
Bivalve molluscan shellfish, such as oysters, filter large volumes of water as part of their feeding activities and are able to accumulate and concentrate different types of pathogens, particularly noroviruses, from fecal human pollution. Based on ou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a575fec1c4482564a2c79bc5be661a9d
https://archimer.ifremer.fr/doc/00011/12215/
https://archimer.ifremer.fr/doc/00011/12215/