Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Haicui, Suo"'
Autor:
Chengchen Li, Jitao Liu, Yongshan Liao, Huanming Luo, Li Wang, Jianwei Shan, Haicui Suo, Kang An, Kun Yang, Xiaobo Li
Publikováno v:
Agronomy, Vol 14, Iss 11, p 2735 (2024)
Purple acid phosphatases (PAPs) are multifunctional proteins implicated in various aspects of plant biology, including flowering, seed development, senescence, carbon metabolism, and the response to biotic and abiotic stresses. Although PAPs have bee
Externí odkaz:
https://doaj.org/article/c519010aa4714c6eae466017765595f0
Publikováno v:
Foods, Vol 13, Iss 22, p 3691 (2024)
Individual carotenoids provide significant health benefits to humans, and potatoes are recognized as some of the most stable crops, distinguished by their substantial carotenoid content. To elucidate the accumulation patterns of individual carotenoid
Externí odkaz:
https://doaj.org/article/702419be9ed94f69851534e5cc27ea28
Autor:
Li Wang, Wanxing Wang, Jianwei Shan, Chengchen Li, Haicui Suo, Jitao Liu, Kang An, Xiaobo Li, Xingyao Xiong
Publikováno v:
Genes; Volume 14; Issue 1; Pages: 181
Fresh fruits and vegetable products are easily perishable during postharvest handling due to enzymatic browning reactions. This phenomenon has contributed to a significant loss of food. To reveal the physiological changes in fresh-cut potato tubers a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bce673c0f359ab711a8c4b3392afe9f
Autor:
Haicui, Suo, Ziting, Peng, Zhiqiang, Guo, Chengjunhong, Wu, Jitao, Liu, Li, Wang, Juan, Xiao, Xiaobo, Li
Publikováno v:
Food Chemistry. 388:133058
Potato phenolics exhibit health-promoting effects. Studies on bound phenolics are scarce. Here, significant differences in total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity in free and bound forms were found among 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e92e4b6729157838b7842bd274916ad4
https://doi.org/10.1016/j.foodchem.2022.133058
https://doi.org/10.1016/j.foodchem.2022.133058
Publikováno v:
International Journal of Molecular Sciences
Volume 21
Issue 4
International Journal of Molecular Sciences, Vol 21, Iss 4, p 1322 (2020)
Volume 21
Issue 4
International Journal of Molecular Sciences, Vol 21, Iss 4, p 1322 (2020)
Soybean is an important crop that is grown worldwide. Flowering time is a critical agricultural trait determining successful reproduction and yields. For plants, light and temperature are important environmental factors that regulate flowering time.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cad46633846d6ae8a11d03c03f91a160
Autor:
Haicui Suo, Qibin Ma, Kaixin Ye, Cunyi Yang, Yujuan Tang, Juan Hao, Zhanyuan J Zhang, Mingluan Chen, Yuqi Feng, Hai Nian
Publikováno v:
PLoS ONE, Vol 7, Iss 9, p e45568 (2012)
Gibberellic acids (GAs) are plant hormones that play fundamental roles in plant growth and developmental processes. Previous studies have demonstrated that three key enzymes of GA20ox, GA3ox, and GA2ox are involved in GA biosynthesis. In this study,
Externí odkaz:
https://doaj.org/article/1b63431939874f37a2ff34463af9644e
Publikováno v:
International Journal of Molecular Sciences
Soybean is an important crop that is grown worldwide. Flowering time is a critical agricultural trait determining successful reproduction and yields. For plants, light and temperature are important environmental factors that regulate flowering time.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::263719e07793affe95736e4c332d96f1
https://pubmed.ncbi.nlm.nih.gov/32075331
https://pubmed.ncbi.nlm.nih.gov/32075331
Publikováno v:
BMC Plant Biology. 9/30/2015, Vol. 15 Issue 1, p1-12. 12p. 4 Color Photographs, 1 Diagram, 1 Chart, 3 Graphs.
Publikováno v:
Plant Breeding. 134:17-27
Heat stress is one of the limiting factors for the production of sweet corn in southern China, influencing ear formation and reducing yield. Identification of relationships between heat responses and genetic regulatory mechanisms is of great signific
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::584b2838d3fe5780c4d7376aaa944703
https://doi.org/10.1111/pbr.12235
https://doi.org/10.1111/pbr.12235
Autor:
Jing Lü, Cunyi Yang, Haicui Suo, Hai Nian, Qibin Ma, Xiu-xiang Zhang, Shangzhi Huang, Meng Xing
Publikováno v:
Acta Physiologiae Plantarum. 38
The dehydration-responsive element binding proteins/C-repeat binding factors (i.e., DREBs/CRT) are crucial transcription factors, they can bind the cis-elements containing the A/GCCGAC sequence in the promoter region. Overexpression of DREB genes enh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bcd848c3cd01482cc769d5287f71d4a1
https://doi.org/10.1007/s11738-016-2136-4
https://doi.org/10.1007/s11738-016-2136-4