Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Hager-Mair FF"'
Autor:
Walcher S; Institute of Biochemistry, Department of Chemistry, University of Natural Resources and Life Sciences, Vienna, Austria., Hager-Mair FF; Institute of Biochemistry, Department of Chemistry, University of Natural Resources and Life Sciences, Vienna, Austria., Stadlmann J; Institute of Biochemistry, Department of Chemistry, University of Natural Resources and Life Sciences, Vienna, Austria., Kählig H; Department of Organic Chemistry, Faculty of Chemistry, University of Vienna, Vienna, Austria., Schäffer C; Institute of Biochemistry, Department of Chemistry, University of Natural Resources and Life Sciences, Vienna, Austria.
Publikováno v:
Glycobiology [Glycobiology] 2024 Sep 19. Date of Electronic Publication: 2024 Sep 19.
Autor:
Kendlbacher FL; NanoGlycobiology Research Group, Institute of Biochemistry, Department of Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Bloch S; NanoGlycobiology Research Group, Institute of Biochemistry, Department of Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Hager-Mair FF; NanoGlycobiology Research Group, Institute of Biochemistry, Department of Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Schäffer C; NanoGlycobiology Research Group, Institute of Biochemistry, Department of Chemistry, Universität für Bodenkultur Wien, Vienna, Austria. Electronic address: christina.schaeffer@boku.ac.at., Andrukhov O; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, A-1090 Vienna, Austria. Electronic address: oleh.andrukhov@meduniwien.ac.at.
Publikováno v:
Archives of oral biology [Arch Oral Biol] 2024 Aug; Vol. 164, pp. 106004. Date of Electronic Publication: 2024 May 16.
Autor:
Bloch S; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria.; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria., Hager-Mair FF; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria., Bacher J; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria.; Department of Biotechnology, Institute of Bioprocess Science and Engineering, Universität für Bodenkultur Wien, Vienna, Austria., Tomek MB; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria., Janesch B; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria., Andrukhov O; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria., Schäffer C; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria.
Publikováno v:
Frontiers in oral health [Front Oral Health] 2024 Jul 05; Vol. 5, pp. 1425937. Date of Electronic Publication: 2024 Jul 05 (Print Publication: 2024).
Autor:
Hager-Mair FF; Department of Chemistry, NanoGlycobiology Research Group, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria., Bloch S; Department of Chemistry, NanoGlycobiology Research Group, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria.; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria., Schäffer C; Department of Chemistry, NanoGlycobiology Research Group, Institute of Biochemistry, Universität für Bodenkultur Wien, Vienna, Austria.
Publikováno v:
Molecular oral microbiology [Mol Oral Microbiol] 2024 Oct; Vol. 39 (5), pp. 291-320. Date of Electronic Publication: 2024 Mar 21.
Autor:
Bloch S; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria.; Department of Chemistry, Institute of Biochemistry, NanoGlycobiology Research Group, Universität für Bodenkultur Wien, Vienna, Austria., Hager-Mair FF; Department of Chemistry, Institute of Biochemistry, NanoGlycobiology Research Group, Universität für Bodenkultur Wien, Vienna, Austria., Andrukhov O; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria., Schäffer C; Department of Chemistry, Institute of Biochemistry, NanoGlycobiology Research Group, Universität für Bodenkultur Wien, Vienna, Austria.
Publikováno v:
Frontiers in cellular and infection microbiology [Front Cell Infect Microbiol] 2024 Feb 22; Vol. 14, pp. 1357631. Date of Electronic Publication: 2024 Feb 22 (Print Publication: 2024).
Autor:
Stefanović C; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria.; Department of Bionanosciences, Institute of Biologically Inspired Materials, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria., Hager-Mair FF; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria.; Department of Bionanosciences, Institute of Biologically Inspired Materials, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria., Breslmayr E; Department of Food Science and Technology, Biocatalysis and Biosensing Laboratory, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria.; Department of Material Sciences and Process Engineering, Institute for Molecular Modelling and Simulation, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria., López-Guzmán A; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria.; Department of Bionanosciences, Institute of Biologically Inspired Materials, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria.; Covirabio GmbH, Brehmstrasse 14a, 1110, Vienna, Austria., Lim C; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria., Blaukopf M; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria., Kosma P; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria., Oostenbrink C; Department of Material Sciences and Process Engineering, Institute for Molecular Modelling and Simulation, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria., Ludwig R; Department of Food Science and Technology, Biocatalysis and Biosensing Laboratory, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria., Schäffer C; NanoGlycobiology Research Group, Department of Chemistry, Institute of Biochemistry, Universität für Bodenkultur Wien, Muthgasse 18, 1190, Vienna, Austria. christina.schaeffer@boku.ac.at.; Department of Bionanosciences, Institute of Biologically Inspired Materials, Universität für Bodenkultur Wien, Muthgasse 11, 1190, Vienna, Austria. christina.schaeffer@boku.ac.at.
Publikováno v:
Scientific reports [Sci Rep] 2023 Aug 17; Vol. 13 (1), pp. 13394. Date of Electronic Publication: 2023 Aug 17.
Autor:
Kendlbacher FL; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria., Bloch S; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria., Hager-Mair FF; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria., Bacher J; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria., Janesch B; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria., Thurnheer T; Clinic of Conservative and Preventive Dentistry, Division of Clinical Oral Microbiology and Immunology, Center of Dental Medicine, University of Zürich, Zürich, Switzerland., Andrukhov O; Competence Center for Periodontal Research, University Clinic of Dentistry, Medical University of Vienna, Vienna, Austria., Schäffer C; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, Vienna, Austria.
Publikováno v:
Molecular oral microbiology [Mol Oral Microbiol] 2023 Apr; Vol. 38 (2), pp. 115-133. Date of Electronic Publication: 2022 Aug 29.
Autor:
Legg MSG; Department of Biochemistry & Microbiology, University of Victoria, Victoria, British Columbia, Canada., Hager-Mair FF; Department of NanoBiotechnology, NanoGlycobiology Unit, Universität für Bodenkultur Wien, Vienna, Austria., Krauter S; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Gagnon SML; Department of Biochemistry & Microbiology, University of Victoria, Victoria, British Columbia, Canada., Lòpez-Guzmán A; Department of NanoBiotechnology, NanoGlycobiology Unit, Universität für Bodenkultur Wien, Vienna, Austria., Lim C; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Blaukopf M; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Kosma P; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, Vienna, Austria., Schäffer C; Department of NanoBiotechnology, NanoGlycobiology Unit, Universität für Bodenkultur Wien, Vienna, Austria., Evans SV; Department of Biochemistry & Microbiology, University of Victoria, Victoria, British Columbia, Canada. Electronic address: svevans@uvic.ca.
Publikováno v:
The Journal of biological chemistry [J Biol Chem] 2022 Apr; Vol. 298 (4), pp. 101745. Date of Electronic Publication: 2022 Feb 18.
Autor:
Hager-Mair FF; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Stefanović C; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Lim C; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Webhofer K; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Krauter S; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Blaukopf M; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Ludwig R; Biocatalysis and Biosensing Laboratory, Department of Food Science and Technology, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Kosma P; Department of Chemistry, Institute of Organic Chemistry, Universität für Bodenkultur Wien, 1190 Vienna, Austria., Schäffer C; NanoGlycobiology Unit, Department of NanoBiotechnology, Universität für Bodenkultur Wien, 1190 Vienna, Austria.
Publikováno v:
Biomolecules [Biomolecules] 2021 Nov 20; Vol. 11 (11). Date of Electronic Publication: 2021 Nov 20.