Zobrazeno 1 - 10
of 189
pro vyhledávání: '"Hafiz M. N. Iqbal"'
Autor:
Pablo Alfredo Sánchez-Pineda, Itzel Y. López-Pacheco, Angel M. Villalba-Rodríguez, José Alfonso Godínez-Alemán, Reyna Berenice González-González, Roberto Parra-Saldívar, Hafiz M. N. Iqbal
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-13 (2024)
Abstract Plastic consumption has increased globally, and environmental issues associated with it have only gotten more severe; as a result, the search for environmentally friendly alternatives has intensified. Polyhydroxyalkanoates (PHA), as biopolym
Externí odkaz:
https://doaj.org/article/67927e0222b94b40ad5d50be468e374b
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/0e242a53bb1b4b3c9f67e633729e8fed
Autor:
Georgia M. González-Meza, Joel H. Elizondo-Luevano, Sara P. Cuellar-Bermudez, Juan Eduardo Sosa-Hernández, Hafiz M. N. Iqbal, Elda M. Melchor-Martínez, Roberto Parra-Saldívar
Publikováno v:
Plants, Vol 12, Iss 20, p 3609 (2023)
Food production is facing challenging times due to the pandemic, and climate change. With production expected to double by 2050, there is a need for a new paradigm in sustainable animal feed supply. Seaweeds offer a highly valuable opportunity in thi
Externí odkaz:
https://doaj.org/article/e4429a47f151483aa3664486d5ec7987
Autor:
Elda A. Flores-Contreras, Jorge Alberto Carrasco-González, Daniel C. L. Linhares, Cesar A. Corzo, J. Israel Campos-Villalobos, Alexandra Henao-Díaz, Elda M. Melchor-Martínez, Hafiz M. N. Iqbal, Reyna Berenice González-González, Roberto Parra-Saldívar, Everardo González-González
Publikováno v:
Veterinary Sciences, Vol 10, Iss 10, p 609 (2023)
Molecular diagnostic tests have evolved very rapidly in the field of human health, especially with the arrival of the recent pandemic caused by the SARS-CoV-2 virus. However, the animal sector is constantly neglected, even though accurate detection b
Externí odkaz:
https://doaj.org/article/ce04e2ae821742c6ad1a55a29017066d
Autor:
Karina G. Coronado-Apodaca, Sofía E. Rodríguez-De Luna, Rafael G. Araújo, Mariel Araceli Oyervides-Muñoz, Georgia María González-Meza, Lizeth Parra-Arroyo, Juan Eduardo Sosa-Hernandez, Hafiz M. N. Iqbal, Roberto Parra-Saldivar
Publikováno v:
MethodsX, Vol 10, Iss , Pp 102160- (2023)
Emerging pollutants (EPs) are a group of different contaminants, such as hormones, pesticides, heavy metals, and drugs, usually found in concentrations between the order of ng and µg per liter. The global population's daily city and agro-industrial
Externí odkaz:
https://doaj.org/article/f93a86c788904180a6cf7d631822b450
Autor:
Lynette Alvarado-Ramírez, Berenice Santiesteban-Romero, Guillaume Poss, Juan Eduardo Sosa-Hernández, Hafiz M. N. Iqbal, Roberto Parra-Saldívar, Alfredo D. Bonaccorso, Elda M. Melchor-Martínez
Publikováno v:
Frontiers in Chemical Engineering, Vol 4 (2023)
The annual global fish production reached a record 178 million tonnes in 2020, which continues to increase. Today, 49% of the total fish is harvested from aquaculture, which is forecasted to reach 60% of the total fish produced by 2030. Considering t
Externí odkaz:
https://doaj.org/article/cab137044e9647fdbe0dbe3ae1fba92d
Autor:
Maricarmen Iñiguez-Moreno, Reyna Berenice González-González, Elda A. Flores-Contreras, Rafael G. Araújo, Wei Ning Chen, Mariel Alfaro-Ponce, Hafiz M. N. Iqbal, Elda M. Melchor-Martínez, Roberto Parra-Saldívar
Publikováno v:
Foods, Vol 12, Iss 17, p 3159 (2023)
Berries are highly perishable and susceptible to spoilage, resulting in significant food and economic losses. The use of chemicals in traditional postharvest protection techniques can harm both human health and the environment. Consequently, there is
Externí odkaz:
https://doaj.org/article/24183a5f7bbe4c96a4e057288525f6ee
Autor:
Itzel Y. López-Pacheco, Victoria Guadalupe Ayala-Moreno, Catherinne Arlette Mejia-Melara, José Rodríguez-Rodríguez, Sara P. Cuellar-Bermudez, Reyna Berenice González-González, Karina G. Coronado-Apodaca, Leonardo I. Farfan-Cabrera, Georgia María González-Meza, Hafiz M. N. Iqbal, Roberto Parra-Saldívar
Publikováno v:
Marine Drugs, Vol 21, Iss 8, p 450 (2023)
The production of biomolecules by microalgae has a wide range of applications in the development of various materials and products, such as biodiesel, food supplements, and cosmetics. Microalgae biomass can be produced using waste and in a smaller sp
Externí odkaz:
https://doaj.org/article/b57c144f6a2b494b8f4d1c5efa85a304
Autor:
Erik Francisco Nájera-Martínez, Elda A. Flores-Contreras, Rafael G. Araújo, Maricarmen Iñiguez-Moreno, Juan Eduardo Sosa-Hernández, Hafiz M. N. Iqbal, Lorenzo M. Pastrana, Elda M. Melchor-Martínez, Roberto Parra-Saldívar
Publikováno v:
Polymers, Vol 15, Iss 14, p 3014 (2023)
The encapsulation of gallic acid (GA) through several methods has enhanced its shelf life and facilitated industrial applications. Polymeric matrices made of alginate and pectin were evaluated to encapsulate GA via spray drying. The pH-responsive rel
Externí odkaz:
https://doaj.org/article/0da2448df4ee44059eab4854479f69cc
Publikováno v:
Journal of Contemporary Pharmacy, Vol 6, Iss 1 (2022)
Biofilm is a structured conglomeration of bacteria entrenched in a polymer matrix that is self-produced and contains DNA, polysaccharide, protein, and cause chronic infections. Pseudomonas aeruginosa lung infection is one of the well stated examples
Externí odkaz:
https://doaj.org/article/e9f3d89cf9a24ebcb28c8c7f30f1d1b0