Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Hafida Messaouri"'
Autor:
Nezha Abouakil, Adil Haimeur, Hafida Messaouri, Lionel Ulmann, Gérard Tremblin, Fabienne Pineau-Vincent, Nadia Meskini, Virginie Mimouni
Publikováno v:
Nutrition
Nutrition, Elsevier, 2019, 57, pp.32-39. ⟨10.1016/j.nut.2018.05.027⟩
Nutrition, Elsevier, 2019, 57, pp.32-39. ⟨10.1016/j.nut.2018.05.027⟩
Objectives The aim of this study was to investigate the effects of two different sources of polyunsaturated fatty acid—fish oil (FO) and argan oil (AO)—on some risk factors for cardiovascular disease, such as platelet aggregation, dyslipidemia, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e4767e7244c1daa42f6a3dbc00e85a3
https://hal-univ-lemans.archives-ouvertes.fr/hal-02302338
https://hal-univ-lemans.archives-ouvertes.fr/hal-02302338
Autor:
Hafida Messaouri, Gérard Tremblin, Virginie Mimouni, Adil Haimeur, Anne-Sophie Martineau, Fabienne Pineau-Vincent, Nadia Meskini, Lionel Ulmann
Publikováno v:
Lipids
Lipids, Springer Verlag, 2016, 51 (9), pp.1037-1049
HAL
Lipids, Springer Verlag, 2016, 51 (9), pp.1037-1049
HAL
Dietary supplementation with marine omega-3 polyunsaturated fatty acids (n-3 PUFA) can have beneficial effects on a number of risk factors for cardiovascular disease (CVD). We compared the effects of two n-3 PUFA rich food supplements (freeze-dried O
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3b2c3b25235f2916142b66395c7d9b5
https://hal-univ-lemans.archives-ouvertes.fr/hal-02001042
https://hal-univ-lemans.archives-ouvertes.fr/hal-02001042
Autor:
Mohammed N. Benchekroun, Ahmed S. Squalli Houssaini, Marie P. Roth, Chakib Nejjari, Hafida Messaouri, Isaad Nasri
Publikováno v:
International Journal of Environmental Health Research. 17:243-257
The objective of the study was to investigate whether air quality in western Morocco is truly a significant risk factor in the development and exacerbation of respiratory diseases and, in particular, asthma. The continuous measurement of the mean con
Publikováno v:
Journal of Endocrinology
Journal of Endocrinology, BioScientifica, 2015, 228 (1), pp.1-12. ⟨10.1530/JOE-15-0316⟩
Journal of Endocrinology, BioScientifica, 2015, 228 (1), pp.1-12. ⟨10.1530/JOE-15-0316⟩
The beneficial effect of polyunsaturated omega-3 fatty acid (w-3 FA) consumption regarding cardiovascular diseases, insulin resistance and inflammation has been widely reported. Fish oil is considered as the main source of commercialized w-3 FAs, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35ebf4d75e26ec6d2bc39116d66b0d77
https://hal.archives-ouvertes.fr/hal-01239926
https://hal.archives-ouvertes.fr/hal-01239926
Autor:
Virginie Mimouni, Adil Haimeur, Azelarab Masrar, Nadia Meskini, Hafida Messaouri, Lionel Ulmann, Abdelmjid Chraibi, Gérard Tremblin
Publikováno v:
Lipids in Health and Disease
Lipids in Health and Disease, BioMed Central, 2013, 12 (1), pp.107. ⟨10.1186/1476-511X-12-107⟩
Lipids in Health and Disease, BioMed Central, 2013, 12 (1), pp.107. ⟨10.1186/1476-511X-12-107⟩
Background It is now established that patients with hyperlipidemia have a high risk of atherosclerosis and thrombotic complications, which are two important events responsible for the onset and progression of cardiovascular disease. In the context of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43de51a4aaf4806fc4abd37318ffb64d
https://hal-univ-lemans.archives-ouvertes.fr/hal-02303556
https://hal-univ-lemans.archives-ouvertes.fr/hal-02303556