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Autor:
Degraeve S; Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Laboratory of Plant Ecology, Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Laboratory of Applied Mycology and Phenomics, Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium., De Baerdemaeker NJF; Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Laboratory of Plant Ecology, Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium., Ameye M; Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Laboratory of Applied Mycology and Phenomics, Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium., Leroux O; Department of Biology, Faculty of Sciences, Ghent University, Ghent, Belgium., Haesaert GJW; Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium., Steppe K; Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Laboratory of Plant Ecology, Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2021 May 25; Vol. 12, pp. 599824. Date of Electronic Publication: 2021 May 25 (Print Publication: 2021).