Zobrazeno 1 - 10
of 263
pro vyhledávání: '"Haem iron"'
Publikováno v:
Trials, Vol 25, Iss 1, Pp 1-12 (2024)
Abstract Background The World Health Organization recommends universal iron supplementation for children aged 6–23 months in countries where anaemia is seen in over 40% of the population. Conventional ferrous salts have low efficacy due to low oral
Externí odkaz:
https://doaj.org/article/0e5cca791b1a4565becd9d3c835cd36e
Autor:
Vanessa Tita Jugha, Juliana Adjem Anchang, David Denis Sofeu-Feugaing, Germain Sotoing Taiwe, Helen Kuokuo Kimbi, Judith Kuoh Anchang-Kimbi
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
BackgroundNutritional deficiencies and its consequences such as anaemia are frequent among pregnant women residing in under resource settings. Hence, this study sought to investigate specific dietary micronutrient inadequacy and its effect on materna
Externí odkaz:
https://doaj.org/article/6389a3f2cbd8486da1c95f0e71e352f7
Publikováno v:
Revista Científica, Vol 34, Iss 1 (2024)
Sheep meat production is facing new challenges, so a thorough knowledge of the attributes of lamb meat produced by different genotypes and under pasture conditions is necessary to characterise these systems, to valorise and differentiate the product
Externí odkaz:
https://doaj.org/article/9fe4b9a245d2485f9b042091766d0e76
Akademický článek
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Autor:
Susan Fairweather-Tait
Publikováno v:
Frontiers in Animal Science, Vol 4 (2023)
Iron deficiency is a common public health problem in the UK. This review examines the role of meat in iron nutrition, focusing on the most vulnerable groups of the UK population. Meat contains haem iron which is absorbed by a different pathway to non
Externí odkaz:
https://doaj.org/article/a9f78d25e05a4184ba7225db3cfbf320
Autor:
Siddhartha Kundu
Publikováno v:
BMC Research Notes, Vol 14, Iss 1, Pp 1-7 (2021)
Abstract Objective Non-haem iron(II)- and 2-oxoglutarate-dependent dioxygenases (i2OGdd), are a taxonomically and functionally diverse group of enzymes. The active site comprises ferrous iron in a hexa-coordinated distorted octahedron with the apoenz
Externí odkaz:
https://doaj.org/article/af7f8169a474453faafed845d4993cf9
Akademický článek
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Autor:
Erika Pellattiero, Giulia Tasoniero, Marco Cullere, Elizabeth Gleeson, Gabriele Baldan, Barbara Contiero, Antonella Dalle Zotte
Publikováno v:
Animals, Vol 10, Iss 6, p 960 (2020)
The present study compared certain quality features and sensory attributes of the meat obtained from three different chicken genotypes: two endangered slow-growing indigenous breeds (Padovana: PAD, Polverara: POL) and a commercial broiler (Hybrid). C
Externí odkaz:
https://doaj.org/article/5e4ac594733c4742b284ff73c4a7ada9
Autor:
Gulfam Ahmad, Belal Chami, Mary El Kazzi, Xiaosuo Wang, Maria Tereza S. Moreira, Natasha Hamilton, Aung Min Maw, Thomas W. Hambly, Paul K. Witting
Publikováno v:
Antioxidants, Vol 8, Iss 9, p 414 (2019)
Activated neutrophils release myeloperoxidase that produces the potent oxidant hypochlorous acid (HOCl). Exposure of the oxygen transport protein horse heart myoglobin (hhMb) to HOCl inhibits Iron III (Fe(III))-heme reduction by cytochrome b5 to oxyg
Externí odkaz:
https://doaj.org/article/7f7d1d60dabd4b35acc12b7d2d866602
Autor:
Marija Lesjak, Surjit K. S. Srai
Publikováno v:
Pharmaceuticals, Vol 12, Iss 3, p 119 (2019)
Balancing systemic iron levels within narrow limits is critical for human health, as both iron deficiency and overload lead to serious disorders. There are no known physiologically controlled pathways to eliminate iron from the body and therefore iro
Externí odkaz:
https://doaj.org/article/ce76fb1b4ed442a78ed0209ad98a1550