Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Hadzhikoleva Stanka"'
Publikováno v:
BIO Web of Conferences, Vol 58, p 03007 (2023)
Biologically active peptides (BAP) are increasingly in the focus of scientific research due to their widespread use in medicine, food and pharmaceutical industries. Researching and studying the properties of peptides is a laborious and expensive proc
Externí odkaz:
https://doaj.org/article/d5b5f76ec48b4b65b1b138496cb205ee
Autor:
Hadzhikolev Emil, Hadzhikoleva Stanka
Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 22, Iss 2, Pp 77-84 (2018)
Organized meals for different groups - students, servicemen, employees working in specific businesses and organization of work - is invariably care for people’s health. An important task in this process is the preparation of menu plans that corresp
Externí odkaz:
https://doaj.org/article/b8b2fdb1b98a46f584bb2741d84d83c8
Akademický článek
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Publikováno v:
Applied Sciences (2076-3417); Oct2024, Vol. 14 Issue 19, p9125, 19p
Publikováno v:
TEM Journal. 9(4):1656-1662
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=913919
Publikováno v:
TEM Journal. 9(4):1320-1329
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=913585
The article presents an approach to automation of business processes by means of a consolidated model describing a class of processes. Rules and examples for building a consolidated model are given. The model is validated through development of a sof
Externí odkaz:
http://arxiv.org/abs/1403.2863
Publikováno v:
TEM Journal. 8(1):242-247
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=746746
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 2980 Issue 1, p1-7, 7p
Publikováno v:
TEM Journal. 7(1):219-224
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=616240