Zobrazeno 1 - 10
of 88
pro vyhledávání: '"Habtemariam, Tsegaye"'
Autor:
Woube, Yilkal Asfaw, Dibaba, Asseged Bogale, Tameru, Berhanu, Fite, Richard, Nganwa, David, Robnett, Vinaida, Demisse, Amsalu, Habtemariam, Tsegaye
Publikováno v:
In Preventive Veterinary Medicine 1 November 2015 122(1-2):61-69
Autor:
Tameru, Berhanu, Habtemariam, Tsegaye, Nganwa, David, Gerbi, Gemechu, Bogale, Asseged, Robnett, Vinaida, Wilson, Wanda
Publikováno v:
Ethnicity & Disease, 2010 Apr 01. 20, 207-210.
Externí odkaz:
https://www.jstor.org/stable/48667317
Autor:
Nganwa, David, Habtemariam, Tsegaye, Tameru, Berhanu, Gerbi, Gemechu, Bogale, Asseged, Robnett, Vinaida, Wilson, Wanda
Publikováno v:
Ethnicity & Disease, 2010 Apr 01. 20, 173-177.
Externí odkaz:
https://www.jstor.org/stable/48667311
Publikováno v:
In Molecular and Cellular Probes 2007 21(3):177-181
Autor:
Gerbi, GemechuB.1 (AUTHOR) gbeyene@tuskegee.edu, Habtemariam, Tsegaye1 (AUTHOR), Tameru, Berhanu1 (AUTHOR), Nganwa, David1 (AUTHOR), Robnett, Vinaida1 (AUTHOR)
Publikováno v:
AIDS Care. Mar2012, Vol. 24 Issue 3, p331-339. 9p. 1 Diagram, 3 Charts, 1 Graph.
Autor:
DEBRETSION, ARADOM1 (AUTHOR), HABTEMARIAM, TSEGAYE2 (AUTHOR), WILSON, SAUL3 (AUTHOR), TAMERU, BERHANU2 (AUTHOR), WESLEY, IRENE V.4 (AUTHOR), YEHUALAESHET, TESHOME1 (AUTHOR)
Publikováno v:
Journal of Food Safety. Nov2009, Vol. 29 Issue 4, p588-600. 13p. 1 Diagram, 4 Charts, 2 Graphs.
Autor:
Zekeri, Andrew A.1 zekeri@tuskegee.edu, Habtemariam, Tsegaye2
Publikováno v:
College Student Journal. Dec2006, Vol. 40 Issue 4, p901-915. 15p. 3 Charts.
Autor:
GERBI, GEMECHU B.1 gbeyene@mytu.tuskegee.edu, HABTEMARIAM, TSEGAYE1, TAMERU, BERHANU1, NGANWA, DAVID1, ROBNETT, VINAIDA1
Publikováno v:
Psychological Reports. Aug2011, Vol. 109 Issue 1, p93-98. 6p.
The bacterial genera Escherichia, Salmonella, Shigella, Vibrio, Yersinia and Francisella include important food safety and biothreat agents causing food-related and other human illnesses worldwide. We aimed to develop rapid methods with the capabilit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a4df91cd0a239e1746f8b98cc579b181
https://europepmc.org/articles/PMC3524339/
https://europepmc.org/articles/PMC3524339/
Autor:
Woubit, Abdela, Martha, Graham, Habtemariam, Tsegaye, Samuel, Temesgen, Teshome, Yehualaeshet
Publikováno v:
Journal of food safety. 31(4)
The objective of this study was to determine the survival, growth rate and possible cellular adaptation mechanisms of Y. pseudotuberculosis and Y. enterocolitica in orange juice under different pH conditions. Yersinia was inoculated in orange juice w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a64d9e93744ae5de14e9980db09a303f
https://pubmed.ncbi.nlm.nih.gov/22081735
https://pubmed.ncbi.nlm.nih.gov/22081735