Zobrazeno 1 - 10
of 89
pro vyhledávání: '"Habiba I Ali"'
Autor:
Linda Östlundh, Leila Cheikh Ismail, Rami H Al-Rifai, Lily Stojanovska, Serene Hilary, Carine Platat, Osha Almehairbi, Fayeza Alshamsi, Habiba I Ali, Ayesha S Al Dhaheri
Publikováno v:
BMJ Open, Vol 14, Iss 9 (2024)
Introduction The ketogenic diet is a very low carbohydrate diet known for its ability to reduce weight and counteract hyperglycaemia. However, ketogenic diets recommend an increased intake of fats, raising concerns about cardiometabolic risk in adult
Externí odkaz:
https://doaj.org/article/766b004630cb4636b957bfbc8e78003a
Autor:
Habiba I Ali, Latifa Baynouna Al Ketbi, Carine Platat, Hanan Abdl El Baki, Fadima Elmi, Wissam Ibrahim, Taoufik Zoubeidi, Ayesha S Al Dhaheri, Leila Cheikh Ismail, Maryam N M Tariq, Usama Souka, Javed Yasin, Lily Stojanovska
Publikováno v:
PLoS ONE, Vol 19, Iss 5, p e0304639 (2024)
BackgroundType 2 diabetes mellitus is highly prevalent in the Arab Gulf countries. Despite this, limited culturally-adapted lifestyle intervention studies have been conducted in this region.MethodsIn this culturally adapted 12-month cluster randomize
Externí odkaz:
https://doaj.org/article/69ca69137dc24b86904013e71292c2e3
Autor:
Leila Cheikh Ismail, Hanin Kassem, Tareq M Osaili, Mona Hashim, Reyad Obaid, Hadia Radwan, Maysm N Mohamad, Sheima T Saleh, Zein Al Zomut, Salma Abu Qiyas, Radhiya Al Rajaby, Rameez Al Daour, Habiba I Ali, Lily Stojanovska, Ayesha S Al Dhaheri
Publikováno v:
PLoS ONE, Vol 18, Iss 10, p e0293387 (2023)
Restaurant menu calorie labeling is regarded as a promising, cost-effective, and innovative method that will have an impact on the food environment, raise awareness among consumers, and aid in global efforts to prevent obesity. This study aimed to as
Externí odkaz:
https://doaj.org/article/5f0cb895ccd045a28c3a5dc3ce5254eb
Autor:
Tareq M Osaili, Leila Cheikh Ismail, Hussein M ElMehdi, Anas A Al-Nabulsi, Asma' O Taybeh, Sheima T Saleh, Hanin Kassem, Hana Alkhalidy, Habiba I Ali, Ayesha S Al Dhaheri, Lily Stojanovska
Publikováno v:
PLoS ONE, Vol 18, Iss 3, p e0283513 (2023)
Hybrid learning enables educators to incorporate elements of conventional face-to-face learning methods with structured online schemes. This study aimed to assess university students' perceptions of online and hybrid learning during the ongoing COVID
Externí odkaz:
https://doaj.org/article/2a3fa635b3a245c294fe594242e8c280
Publikováno v:
PLoS ONE, Vol 17, Iss 1, p e0262150 (2022)
Background and objectiveA culture-specific web-based food frequency questionnaire (FFQ) to assess dietary intake in the United Arab Emirates (UAE) adult population was developed using data from the 2009-2010 national nutrition survey. The objective o
Externí odkaz:
https://doaj.org/article/ce1f38d4343a4e87801efc679d7557a9
Autor:
Ayesha S Al Dhaheri, Mo'ath F Bataineh, Maysm N Mohamad, Abir Ajab, Amina Al Marzouqi, Amjad H Jarrar, Carla Habib-Mourad, Dima O Abu Jamous, Habiba I Ali, Haleama Al Sabbah, Hayder Hasan, Lily Stojanovska, Mona Hashim, Osama A Abd Elhameed, Reyad R Shaker Obaid, Samar ElFeky, Sheima T Saleh, Tareq M Osaili, Leila Cheikh Ismail
Publikováno v:
PLoS ONE, Vol 16, Iss 3, p e0249107 (2021)
The COVID-19 pandemic is a major health crisis that has changed the life of millions globally. The purpose of this study was to assess the effect of the pandemic on mental health and quality of life among the general population in the Middle East and
Externí odkaz:
https://doaj.org/article/2662ecf10c704deab1cbfae51d282f84
Publikováno v:
PLoS ONE, Vol 13, Iss 4, p e0196389 (2018)
Although, United Arab Emirates (UAE) has one of the highest prevalence of overweight, obesity and type 2 diabetes in the world, however, validated dietary assessment aids to estimate food intake of individuals and populations in the UAE are currently
Externí odkaz:
https://doaj.org/article/4f8f8393f14e441b9263813d4ad6a57c
Publikováno v:
PLoS ONE, Vol 8, Iss 9, p e73486 (2013)
Diet therapy is the cornerstone for the management of gestational diabetes mellitus (GDM). Carbohydrate is the primary nutrient affecting postprandial blood glucose levels. Hence, knowledge of food containing carbohydrates can assist women with GDM o
Externí odkaz:
https://doaj.org/article/bbcb7b9ad71c4fb2b13dc41974769e69
Autor:
Nahla Hwalla, Lara Chehade, Lynda M. O’Neill, Samer Kharroubi, Amira Kassis, Leila Cheikh Ismail, Ayesha S. Al Dhaheri, Habiba I. Ali, Sarah Ibrahim, Fatima Al Zahraa Chokor, Maysm N. Mohamad, Wafaa Ayesh, Lara Nasreddine, Farah Naja
Publikováno v:
Nutrients; Volume 15; Issue 1; Pages: 234
This study aims at investigating the anthropometric status and food consumption patterns of children in the United Arab Emirates (UAE) and assessing their adherence to nutrient and dietary recommendations. It is a population-based cross-sectional sur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a521dde3f18194cf7dd43fe7968fa0f1
Autor:
Habiba I. Ali, Emmanuella Magriplis, Amita Attlee, Ayesha S. Al Dhaheri, Leila Cheikh Ismail, Lily Stojanovska
Publikováno v:
Nutrients; Volume 14; Issue 18; Pages: 3719
Research on the feeding practices of infants and young children in the United Arab Emirates (UAE) is limited, especially in the northern regions of the country. A retrospective web-based survey was conducted to assess child feeding practices among th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc317abdd6c4c141e2b784009868008d