Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ha Kyoung Choi"'
Autor:
Do-Sung Kim, Hwa-Young Lee, Hwa-Jin Kim, Geum-Hwa Lee, Young Jae Lim, Bo Mi Ko, Ji-Hyun Kim, Tae Won Kim, Hye Kyung Kim, Tae Young Kim, Dae Il Hwang, Ha Kyoung Choi, Seon Min Ju, Myung Ja Chung, Han-Jung Chae
Publikováno v:
Nutrients, Vol 15, Iss 17, p 3713 (2023)
Mori Folium (Morus alba leaf, MF) and Mori Cortex Radicis (Morus alba root cortex, MR) have been studied for their anti-obesity effects by enhancing the browning process and inhibiting adipogenesis. However, important aspects of their protective mech
Externí odkaz:
https://doaj.org/article/fddcf77500814109ac51a3003adb0ae3
Autor:
Hwa-Young Lee, Geum-Hwa Lee, Hwa-Jin Kim, Young Jae Lim, Bo Mi Ko, Do-Sung Kim, Tae Won Kim, Hye Kyung Kim, Tae Young Kim, Dae Il Hwang, Ha Kyoung Choi, Seon Min Ju, Kyung Hyun Min, Han-Jung Chae
Publikováno v:
Nutrients, Vol 15, Iss 12, p 2776 (2023)
Activating brown adipose tissue (BAT) and stimulating white adipose tissue (WAT) browning is a prospective obesity treatment method. Dietary components derived from plants are the most effective approach to activate BAT and promote WAT browning in ro
Externí odkaz:
https://doaj.org/article/d8e9fabd905941f69c22a3fbb3f9e763
Autor:
Yang-Gyu Park, Jeong-Hwi Cho, Jinyoung Choi, Eun-Myeong Ju, Gareeballah Osman Adam, Dae-Il Hwang, Ji-Hye Lee, So-Yul An, Ha-Kyoung Choi, Chung-Berm Park, Hong-Geun Oh
Publikováno v:
Journal of Functional Foods, Vol 91, Iss , Pp 105000- (2022)
The present study investigated the immunomodulatory effects of extracts of Curcuma longa L. (CLE) and Carthamus tinctorius L. (CTE) on inflamed macrophages and immunosuppressed mouse models. RAW 264.7 Macrophage cells were treated with various concen
Externí odkaz:
https://doaj.org/article/f7a2a7a9fa774a118f080af19a5076a6
Autor:
Chae, Hwa-Young Lee, Geum-Hwa Lee, Hwa-Jin Kim, Young Jae Lim, Bo Mi Ko, Do-Sung Kim, Tae Won Kim, Hye Kyung Kim, Tae Young Kim, Dae Il Hwang, Ha Kyoung Choi, Seon Min Ju, Kyung Hyun Min, Han-Jung
Publikováno v:
Nutrients; Volume 15; Issue 12; Pages: 2776
Activating brown adipose tissue (BAT) and stimulating white adipose tissue (WAT) browning is a prospective obesity treatment method. Dietary components derived from plants are the most effective approach to activate BAT and promote WAT browning in ro
Publikováno v:
Journal of People, Plants, and Environment. 23:455-464