Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ha Dang Thi Cam"'
Autor:
Long Pham Ngoc, Andreas W. Ehlers, Eva de Rijke, Abraham Brouwer, Ha Dang Thi Cam, Bart van der Burg, Kees Swart, H.T. Besselink, Rick Helmus
Publikováno v:
Pham Ngoc, L, Helmus, R, Ehlers, A W, Swart, K, Besselink, H, De Rijke, E, Dang Thi Cam, H, Brouwer, A & Van Der Burg, B 2021, ' Effect-directed analysis and chemical identification of agonists of peroxisome proliferator-activated receptors in white button mushroom ', Food and Function, vol. 12, no. 1, pp. 133-143 . https://doi.org/10.1039/d0fo02071k
Food and Function, 12(1), 133-143. Royal Society of Chemistry
Food & Function
Food and Function, 12(1), 133-143. Royal Society of Chemistry
Food & Function
Obesity has a serious effect on human health. It relates to metabolic syndrome, including the associated disorders such as type 2 diabetes, heart disease, stroke and hyperemia. The peroxisome proliferator-activated receptors (PPARs) are important rec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9de2ff1a776350fd21ec65dee8f575aa
http://www.scopus.com/inward/record.url?scp=85099594234&partnerID=8YFLogxK
http://www.scopus.com/inward/record.url?scp=85099594234&partnerID=8YFLogxK
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Ha, Dang Thi Cam, Phuong, Nguyen Thanh, Huu, Nguyen Ba, Huy, Nguyen Quang, Hoa, Tran Nhu, Nga, Cu Viet, Dung, Vu Thi, De, Nguyen Thi
Enumeration of hydrocarbon-degrading microorganisms (HDM) and their degradative capacity studies were carried out in area IV of South China Sea (Vietnamese water). Microbial most probable number (MPN) varied from 101 to 105 cell/ ml of surface seawat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1022::41b1fe582d2fb2651b8c30ec302532a1
http://aquaticcommons.org/26396/
http://aquaticcommons.org/26396/
Autor:
Abraham Brouwer, Bart van der Burg, Ha Dang Thi Cam, Long Pham Ngoc, H.T. Besselink, Hai yen Man
Publikováno v:
Industrial Crops and Products
Pham Ngoc, L, Man, H Y, Besselink, H, Dang Thi Cam, H, Brouwer, A & van der Burg, B 2019, ' Identification of PPAR-activating compounds in herbal and edible plants and fungi from Vietnam ', Industrial Crops and Products, vol. 129, pp. 195-200 . https://doi.org/10.1016/j.indcrop.2018.12.003
Industrial Crops and Products, 129, 195-200. Elsevier
Pham Ngoc, L, Man, H Y, Besselink, H, Dang Thi Cam, H, Brouwer, A & van der Burg, B 2019, ' Identification of PPAR-activating compounds in herbal and edible plants and fungi from Vietnam ', Industrial Crops and Products, vol. 129, pp. 195-200 . https://doi.org/10.1016/j.indcrop.2018.12.003
Industrial Crops and Products, 129, 195-200. Elsevier
Obesity is a major health problem in the world, and it relates to type2-diabetes, heart disease and stroke. The peroxisome proliferator-activated receptors (PPARs) including PPARα, PPARδ, and PPARγ are important regulators of lipid metabolism and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1e4a160e5134e43597106c9e8474387
Autor:
Huy, Nguyen Quang, Jin, Sha, Amada, Kei, Haruki, Mitsuru, Huu, Nguyen Ba, Hang, Dinh Thuy, Ha, Dang Thi Cam, Imanaka, Tadayuki, Morikawa, Masaaki, Kanaya, Shigenori
Publikováno v:
In Journal of Bioscience and Bioengineering 1999 88(1):100-102