Zobrazeno 1 - 10
of 590
pro vyhledávání: '"HYSSOPUS officinalis"'
Publikováno v:
International Journal of Horticultural Science & Technology; Jul2024, Vol. 11 Issue 3, p369-379, 11p
Autor:
Hassanshahian, Mahdi1 mshahi@uk.ac.ir, Saadatfar, Amir1 saadatfar.amir@gmail.com, Masoumi, Fatmeh2 fmasoumi@yahoo.com
Publikováno v:
Biological Journal of Microorganism. Winter2019, Vol. 7 Issue 28, p91-101. 11p.
Autor:
Ye. V. Burtseva, A. M. Katsev, E. V. Kuldyrkaeva, I. S. Mekhonoshina, L. A. Timasheva, O. A. Pekhova
Publikováno v:
Разработка и регистрация лекарственных средств, Vol 12, Iss 4, Pp 197-208 (2023)
Introduction. Vegetable raw materials processing products are becoming very popular. Of particular value are the products of essential oil production – aromatic waters or hydrolates. Hydrolates are widely used as cosmetics because they contain a nu
Externí odkaz:
https://doaj.org/article/5f08742b04024ce8abd30d8c71b00ef9
Essential oil composition of Hyssop ( Hyssopus officinalis L.) under salt stress at flowering stage.
Autor:
Jahantigh, Omolbanin1 (AUTHOR) std_jahantigh@khu.ac.ir, Najafi, Farzaneh1 (AUTHOR), Naghdi Badi, Hassanali2 (AUTHOR), Khavari-Nejad, Ramazan Ali1,3 (AUTHOR), Sanjarian, Forough4 (AUTHOR)
Publikováno v:
Journal of Essential Oil Research. Oct2016, Vol. 28 Issue 5, p458-464. 7p.
Autor:
Salehi, Azadeh1, Setorki, Mahbubeh1 doctor.setorgi@gmail.com
Publikováno v:
Bangladesh Journal of Pharmacology. 2017, Vol. 12 Issue 4, p448-454. 7p.
Autor:
Kotyuk, Lyudmyla A.1 kotyuk-la@ukr.net
Publikováno v:
Modern Phytomorphology. 2017, Vol. 11, p43-49. 7p.
Publikováno v:
Horticulturae, Vol 10, Iss 9, p 894 (2024)
Using animal manure in organic systems can improve the quality of agricultural products, especially medicinal plants. In this study, the impact of different types and levels of animal manures on hyssop plant biomass and essential oil yield and profil
Externí odkaz:
https://doaj.org/article/3b6d98beb0a2403a93cf32030b595781
Autor:
Sofia Polaki, Vasiliki Stamatelopoulou, Konstantina Kotsou, Theodoros Chatzimitakos, Vassilis Athanasiadis, Eleni Bozinou, Stavros I. Lalas
Publikováno v:
Plants, Vol 13, Iss 15, p 2105 (2024)
Hyssopus officinalis L. (HO) is, as one of the most prevalently utilized plants, used in traditional medicine to cure various diseases as well as the in food and cosmetic industries. Moreover, HO is a rich source of polyphenols with potent antioxidan
Externí odkaz:
https://doaj.org/article/bbbb696b4d164382b42760b48a314c09
Autor:
Nazila Abousaidi Dowlatbad, mehrangiz Jokar-Tangkarami, Ahmad Aein, javad Taei Semiromi, Zeinab Roozpeykar
Publikováno v:
بوم شناسی کشاورزی, Vol 15, Iss 2, Pp 209-221 (2023)
IntroductionHyssop (Hyssopus officinalis) is a plant belonging to the genus Mint. The origin of this plant is reported to be Asia Minor and it goes from the Caspian Sea to the Black Sea as well as in the sandy areas of the Mediterranean. Usable parts
Externí odkaz:
https://doaj.org/article/d6caa184c6d3475cb872ea9d79638545
Autor:
Kotyuk, L. A.1 kotyukl@mail.ru
Publikováno v:
Biotechnologia Acta. 2015, Vol. 8 Issue 5, p55-63. 9p.