Rubia Gallega x Nelore crossbred cattle improve beef tenderness through changes in protein abundance and gene expression

Autor: T. S. Martins, Cibele M. Prado, Tamyres Rodrigues de Amorim, Lenise Freitas Mueller, Juliano Coelho da Silveira, Pollyana Garbossa, Angélica Simone Cravo Pereira, Jéssica Luana Gemelli, Gabriella Vespe de Moura, Mirele Daiana Poleti, Fernando Baldi, Ingrid Harumi de Souza Fuzikawa, Adrielle Matias Ferrinho, Julián E. Muñoz

Publikováno v: Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Made available in DSpace on 2022-04-28T19:42:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-09-01 The objective was to evaluate meat quality of Rubia Gallega x Nelore (RGN) crossbred compared to Nelore (N) cattle, using mRNA analysis of ca

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90771eeefe176443e817c52de4ef35a7