Zobrazeno 1 - 10
of 17
pro vyhledávání: '"HIAM MARCON"'
Autor:
MARILY G. DA CUNHA, DAVI FERNANDO ALBA, KAROLINE W. LEAL, HIAM MARCON, CARINE F. MILARCH, MATHEUS D. BALDISSERA, RENATA L. KAVALEK, ANIELA P. KEMPKA, MARCELO VEDOVATTO, ALEKSANDRO S. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 95, Iss 2 (2023)
Abstract This study aimed to determine whether the addition of a microencapsulated herbal blend (MHB) based on thymol, carvacrol, and cinnamaldehyde in dairy sheep feed would improve production efficiency, milk quality, and animal health. Thirty lact
Externí odkaz:
https://doaj.org/article/2a75f9307f4a44b7afa70ab5ac177558
Autor:
Hiam Marcon, Luiz G. Griss, Vitor L. Molosse, Bruno G.O. Cecere, Davi F. Alba, Karoline W. Leal, Gabriela M. Galli, Carine F. Souza, Matheus D. Baldissera, Samanta Gundel, Vitória de A. Bassotto, Aline F. Ourique, Marcelo Vedovatto, Aleksandro S. Da Silva
Publikováno v:
Animal Nutrition, Vol 7, Iss 2, Pp 521-529 (2021)
Curcumin-containing nanocapsule powder formulations have not been used in ruminant feed to date, despite the fact that curcumin is known to be a functional food additive. The objective of this study was to determine whether ethyl polymethacrylate (Eu
Externí odkaz:
https://doaj.org/article/cd88eae75de04f11876e3b10c7113fb8
Autor:
Davi F. Alba, Karoline Leal, Marily H. Cunha, Gilneia da Rosa, Hiam Marcon, Carine F. Souza, Matheus D. Baldissera, Claiton A. Zotti, Renata L. Kavalek, Aniela P. Kempka, Marcelo Vedovatto, Aleksandro S. Da Silva
Publikováno v:
Heliyon, Vol 7, Iss 4, Pp e06732- (2021)
We determined whether the dietary supplementation with a commercial product (vegetable biocholine - VB) for Lacaune ewes at peak lactation would improve animal health and production as well as milk quality. We also determined the effects of VB as a f
Externí odkaz:
https://doaj.org/article/e8544e4e557d429b8f4c02df2b924391
Autor:
Karoline W. Leal, Davi F. Alba, Marily G. Cunha, Hiam Marcon, Fernanda C. Oliveira, Roger Wagner, Anielen D. Silva, Thalison F. Lopes, Loren S.B. de Jesus, Maria Rosa C. Schetinger, Claiton A. Zotti, Julcemar D. Kessler, Marcelo Vedovatto, Aleksandro S. Da Silva
Publikováno v:
Biotechnology Reports, Vol 29, Iss , Pp e00580- (2021)
The objective of this study was to evaluate the effects of biocholine powder (BP) added to the concentrate of ewe lambs on growth, rumen fermentation, antioxidant status, and metabolism. Forty-eight Lacaune lambs were divided 3 treatments: T0, T4, an
Externí odkaz:
https://doaj.org/article/9a0dcec4fc7646e4987868c8aea4e3a0
Autor:
Wanderson A.B. Pereira, Aleksandro S. Da Silva, Raissa A. Carvalho, Hiam Marcon, Anielen D. Silva, Mateus Fracasso, Vitor L. Molosse, Guilherme Luiz Deolindo, Claiton André Zotti, Vera Maria Morsch, Marcelo Vedovatto, Bruno G.O. Cecere, Gilneia da Rosa
Publikováno v:
Research in Veterinary Science. 139:112-120
The objective of this study was to determine whether the addition of grape residue flour (GRF) in the diet of suckling lambs would improve their health and consequently enhance their growth. We used 48 lambs, 30 days of age divided into four treatmen
Autor:
Luiz Gustavo Griss, Hiam Marcon, Carine F. Souza, Marcelo Vedovatto, Matheus D. Baldissera, Aline Ferreira Ourique, Bruno G.O. Cecere, Gabriela M. Galli, Karoline W. Leal, Davi F. Alba, Vitória de Almeida Bassotto, Aleksandro S. Da Silva, Samanta da Silva Gündel, Vitor L. Molosse
Publikováno v:
Animal Nutrition, Vol 7, Iss 2, Pp 521-529 (2021)
Animal Nutrition
Animal Nutrition
Curcumin-containing nanocapsule powder formulations have not been used in ruminant feed to date, despite the fact that curcumin is known to be a functional food additive. The objective of this study was to determine whether ethyl polymethacrylate (Eu
Autor:
Daiane S Dos Santos, Anderson Elias Bianchi, Aleksandro S. Da Silva, Marcelo Vedovatto, Davi F. Alba, Jorge A. Favaretto, Luiza Ilha Borges, Hiam Marcon, Carine F. Souza, Matheus D. Baldissera, Julcemar Dias Kessler
Publikováno v:
Annals of Animal Science. 21:623-638
This study evaluated the effects of curcumin dietary supplementation on growth, physiology, carcass characteristics and meat quality in lambs. Thirty-two male Lacaune lambs (15.6 ± 0.63 kg, 60 ± 2.8 days of age) were randomly allocated in 16 pens (
Autor:
Renata L. Kavalek, Hiam Marcon, Aleksandro S. Da Silva, Gilneia da Rosa, Claiton André Zotti, Carine F. Souza, Karoline W. Leal, Marcelo Vedovatto, Aniela Pinto Kempka, Davi F. Alba, Marily H. Cunha, Matheus D. Baldissera
Publikováno v:
Heliyon
Heliyon, Vol 7, Iss 4, Pp e06732-(2021)
Heliyon, Vol 7, Iss 4, Pp e06732-(2021)
We determined whether the dietary supplementation with a commercial product (vegetable biocholine - VB) for Lacaune ewes at peak lactation would improve animal health and production as well as milk quality. We also determined the effects of VB as a f
Autor:
Marily G. da Cunha, Hiam Marcon, Bianca F. Bissacotti, Julcemar Dias Kessler, Claiton André Zotti, Vera Maria Morsch, Marcelo Vedovatto, Karoline W. Leal, Aleksandro S. Da Silva, Priscila Marquezan Copetti, Davi F. Alba
Publikováno v:
Small Ruminant Research. 198:106356
Lambs born from dairy ewes are removed from their mothers within hours of ingesting colostrum; this influences their growth and development, especially when artificial milk has poor quality or insufficient volume. Alternatives have been proposed to a
Autor:
Hiam Marcon, Anielen D. Silva, Marily G. da Cunha, Davi F. Alba, Fernanda C. de Oliveira, Claiton André Zotti, Maria Rosa Chitolina Schetinger, Marcelo Vedovatto, Aleksandro S. Da Silva, Thalison F. Lopes, Loren S.B. de Jesus, Karoline W. Leal, Julcemar Dias Kessler, Roger Wagner
Publikováno v:
Biotechnology Reports, Vol 29, Iss, Pp e00580-(2021)
Biotechnology Reports
Biotechnology Reports
Highlights • Supplementation with biocholine powder (BP) had no effect on the performance in young female sheep to long-term. • But supplementation with BP in the first 30 days of ingestion potentiates weight gain. • Ingestion of BP modified th