Zobrazeno 1 - 10
of 30
pro vyhledávání: '"HFD mice"'
Autor:
Yumeng Li, Xutong Tian, Qian Yu, Tongtong Bao, Chao Dai, Liang Jiang, Kaimin Niu, Jianying Yang, Shujin Wang, Xin Wu
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 175, Iss , Pp 116682- (2024)
The interaction between endoplasmic reticulum (ER) and mitochondria has been shown to play a key role in hepatic steatosis during chronic obesity. β-nicotinamide mononucleotide (NMN) has been reported to regulate obesity, however, its molecular mech
Externí odkaz:
https://doaj.org/article/9f35f4b36e404836be2464ab95be38a9
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Autor:
Simona Terzo, Pasquale Calvi, Domenico Nuzzo, Pasquale Picone, Giacoma Galizzi, Luca Caruana, Marta Di Carlo, Laura Lentini, Roberto Puleio, Flavia Mulè, Antonella Amato
Publikováno v:
Nutrients, Vol 14, Iss 4, p 756 (2022)
The purpose of the present study was to evaluate the impact of long-term honey ingestion on metabolic disorders and neurodegeneration in mice fed a high-fat diet (HFD). Three groups of mice were fed with a standard diet (STD), HFD or HFD supplemented
Externí odkaz:
https://doaj.org/article/2346916124c14bfca78fe23334f1f0a6
Autor:
Simona Terzo, Flavia Mulè, Gaetano Felice Caldara, Sara Baldassano, Roberto Puleio, Maria Vitale, Giovanni Cassata, Vincenzo Ferrantelli, Antonella Amato
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 1, p 365 (2020)
High-fat diet (HFD) induces inflammation and microbial dysbiosis, which are components of the metabolic syndrome. Nutritional strategies can be a valid tool to prevent metabolic and inflammatory diseases. The aim of the present study was to evaluate
Externí odkaz:
https://doaj.org/article/3dc4d654e5a941458b13369ab246f7d3
Autor:
Terzo S, Calvi P, Nuzzo D, Picone P, Galizzi G, Caruana L, Di Carlo M, Lentini L, Puleio R, Mulè F, Amato A
The purpose of the present study was to evaluate the impact of long-term honey ingestion on metabolic disorders and neurodegeneration in mice fed a high-fat diet (HFD). Three groups of mice were fed with a standard diet (STD), HFD or HFD supplemented
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3658::30a1d9be113c3f8912f7bf77ec420d53
http://hdl.handle.net/10447/537145
http://hdl.handle.net/10447/537145
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Sara Baldassano, Gaetano Felice Caldara, Flavia Mulè, Simona Terzo, Antonella Amato, Laura Lentini
Publikováno v:
Endocrine. 68:695-698
Obesity is characterized by chronic low grade of systemic inflammation that develops in response to nutrient excess and plays a key role in the pathogenesis of insulin resistance. It is characterized by macrophage infiltration into adipose tissue (AT
Autor:
Simona Terzo, Pasquale Calvi, Domenico Nuzzo, Pasquale Picone, Giacoma Galizzi, Luca Caruana, Marta Di Carlo, Laura Lentini, Roberto Puleio, Flavia Mulè, Antonella Amato
Publikováno v:
Nutrients 14 (2022). doi:10.3390/nu14040756
info:cnr-pdr/source/autori:Simona Terzo; Pasquale Calvi; Domenico Nuzzo; Pasquale Picone; Giacoma Galizzi; Luca Caruana; Marta Di Carlo; Laura Lentini; Roberto Puleio; Flavia Mule; Antonella Amato;/titolo:Preventive Impact of Long-Term Ingestion of Chestnut Honey on Glucose Disorders and Neurodegeneration in Obese Mice/doi:10.3390%2Fnu14040756/rivista:Nutrients/anno:2022/pagina_da:/pagina_a:/intervallo_pagine:/volume:14
Nutrients; Volume 14; Issue 4; Pages: 756
info:cnr-pdr/source/autori:Simona Terzo; Pasquale Calvi; Domenico Nuzzo; Pasquale Picone; Giacoma Galizzi; Luca Caruana; Marta Di Carlo; Laura Lentini; Roberto Puleio; Flavia Mule; Antonella Amato;/titolo:Preventive Impact of Long-Term Ingestion of Chestnut Honey on Glucose Disorders and Neurodegeneration in Obese Mice/doi:10.3390%2Fnu14040756/rivista:Nutrients/anno:2022/pagina_da:/pagina_a:/intervallo_pagine:/volume:14
Nutrients; Volume 14; Issue 4; Pages: 756
The purpose of the present study was to evaluate the impact of long-term honey ingestion on metabolic disorders and neurodegeneration in mice fed a high-fat diet (HFD). Three groups of mice were fed with a standard diet (STD), HFD or HFD supplemented
Autor:
Domenico Nuzzo, Antonella Amato, Pasquale Picone, Simona Terzo, Giacoma Galizzi, Francesco Paolo Bonina, Flavia Mulè, Marta Di Carlo
Publikováno v:
Nutrients, Vol 10, Iss 9, p 1130 (2018)
Obesity and metabolic disorders can be risk factors for the onset and development of neurodegenerative diseases. The aim of the present study was to investigate the protective effects of a natural dietary supplement (NDS), containing Curcuma longa, s
Externí odkaz:
https://doaj.org/article/8fa9bffb74bd47ca855f93e5be643670
Autor:
Sara Baldassano, Gaetano Felice Caldara, Simona Terzo, Maria Vitale, Roberto Puleio, Giovanni Cassata, Flavia Mulè, Vincenzo Ferrantelli, Antonella Amato
Publikováno v:
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 21, Iss 1, p 365 (2020)
Volume 21
Issue 1
International Journal of Molecular Sciences, Vol 21, Iss 1, p 365 (2020)
Volume 21
Issue 1
High-fat diet (HFD) induces inflammation and microbial dysbiosis, which are components of the metabolic syndrome. Nutritional strategies can be a valid tool to prevent metabolic and inflammatory diseases. The aim of the present study was to evaluate