Zobrazeno 1 - 10
of 28
pro vyhledávání: '"H.J. van Wijnen"'
Publikováno v:
Functional Ecology. 17:516-525
Summary 1. Soil sustainability implies a sufficient diversity and abundance of organisms to perform soil functions and to resist environmental stress. Previous studies have shown the importance of functional biodiversity for soil organisms. 2. Soil s
Autor:
H.J. Van Wijnen, Jan Bakker
Publikováno v:
Journal of Coastal Conservation. 3:19-26
Salt marsh development on the coastal barrier island of Schiermonnikoog (The Netherlands) was compared with two other salt marsh systems in the Wadden Sea. Accretion rate, nitrogen accumulation and changes in plant species composition were investigat
Publikováno v:
Journal of ecology, 85(6), 799-814. Wiley-Blackwell
Journal of Ecology, 85(6), 799-814. Wiley-Blackwell
Journal of Ecology 85 (1997)
Journal of Ecology, 85(6), 799-814. Wiley
Journal of Ecology, 85, 799-814
Journal of Ecology, 85(6), 799-814. Wiley-Blackwell
Journal of Ecology 85 (1997)
Journal of Ecology, 85(6), 799-814. Wiley
Journal of Ecology, 85, 799-814
1 The relationships between soil development, vertical vegetation zonation, vegetation succession and herbivory by Brent geese, Branta bernicla, were studied in a coastal salt marsh. We were able to analyse up to 100 years of salt marsh development b
Autor:
Christian Mulder, A.M.P. Kuiten, Lijbert Brussaard, Anton M. Breure, A.J. Schouten, Michiel Rutgers, H.J. van Wijnen
Publikováno v:
Science of the Total Environment, 415, 39-48
Science of the Total Environment, 415, pp. 39-48
Science of the Total Environment 415 (2012)
Science of the Total Environment, 415, pp. 39-48
Science of the Total Environment 415 (2012)
Ecosystem-service indicators and related accounting units are crucial for the development of decision frameworks for sustainable land management systems. With a management concept using ecosystem services, land-use expectations can be linked to quant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d27dc7b50801fdfc730400c27d473d97
https://doi.org/10.1016/j.scitotenv.2011.04.041
https://doi.org/10.1016/j.scitotenv.2011.04.041
Autor:
A.J. Schouten, Dick de Zwart, Michiel Rutgers, Anton M. Breure, H.J. van Wijnen, Christian Mulder
Publikováno v:
Science of the Total Environment, 415, pp. 49-55
Science of the Total Environment, 415, 49-55
Science of the Total Environment, 415, 49-55
Maps play an important role during the entire process of spatial planning and bring ecosystem services to the attention of stakeholders' negotiation more easily. As example we show the quantification of the ecosystem service 'natural attenuation of p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3006e53ff3b228bf1b2aa81f758c75eb
https://doi.org/10.1016/j.scitotenv.2011.05.058
https://doi.org/10.1016/j.scitotenv.2011.05.058
Publikováno v:
Interactions Between Macro- and Microorganisms in Marine Sediments
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6de24dcd00b5e5f23d42ae332ba2d23
https://doi.org/10.1029/ce060p0179
https://doi.org/10.1029/ce060p0179
Autor:
Jan Bakker, H.J. van Wijnen
Publikováno v:
Estuarine coastal and shelf science, 52(3), 381-390. ACADEMIC PRESS LTD-ELSEVIER SCIENCE LTD
Accretion rates and surface elevation changes were measured in three natural salt marshes in the Wadden Sea. Derived from these measurements, a simple predictive model was made which describes changes in surface elevation during more than 100 years o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eae58a8228f07d76c26fae1931964a04
https://research.rug.nl/en/publications/aa23e9e6-dfa8-4013-8fc9-e77ef8a32c01
https://research.rug.nl/en/publications/aa23e9e6-dfa8-4013-8fc9-e77ef8a32c01
Publikováno v:
Journal of Coastal Conservation, 3, 9-18. SPRINGER
After a formerly grazed salt marsh was released from cattle grazing, changes in plant species composition were monitored for 20 yr, using vegetation maps and permanent plots. Three areas, differing in age and nutrient status were compared. The number
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::194e9154cae93d22f30174082af07942
https://research.rug.nl/en/publications/c22bcbe9-ba3e-4817-8cf0-127810db9321
https://research.rug.nl/en/publications/c22bcbe9-ba3e-4817-8cf0-127810db9321
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