Zobrazeno 1 - 10
of 657
pro vyhledávání: '"H. Zamani"'
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 19, Iss 3, Pp 65-77 (2023)
The essential oils usually have a good effect against undesirable microorganisms; therefore, they can be utilized as natural antimicrobial agents in food or their packaging. In this research, the antimicrobial attributes of two essential oils (Oliver
Externí odkaz:
https://doaj.org/article/5ab14dd4964e47e19c06f0c9a6f3c79f
Publikováno v:
Bihdāsht-i Mavādd-i Ghaz̠āyī, Vol 10, Iss 3 (39) پاییز, Pp 95-110 (2020)
Rice is one of the major food commodities for half of the world's population. In Iran, rice is a strategic product that is the main strength of the people after bread, and it is expected this product supplies with appropriate quality and placed in th
Externí odkaz:
https://doaj.org/article/c48bfc1248f64d10b2c372768af809b6
Publikováno v:
Engineering, Technology & Applied Science Research, Vol 7, Iss 5, Pp 1894-1899 (2017)
Piles are usually made of steel, concrete, reinforced concrete or wood, used to enhance the ground’s bearing capacity in order to enable the construction of deep foundations, also called pile foundations. However, the exact effect of the complex in
Externí odkaz:
https://doaj.org/article/032b4b5e68df4d75b984dead4b68bd6c
Publikováno v:
طب جانباز, Vol 1, Iss 1, Pp 22-35 (2009)
Following damage to spinal cord, sexual function and fertility of the survivors would greatly be affected and using assistive reproductive therapies would be inevitable. During a 2-year program, 1429 SCI survivors of Iran-Iraq War were thoroughly exa
Externí odkaz:
https://doaj.org/article/ec21fe2574d84281b30b2bf4f2d743e6
Publikováno v:
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, Vol 16, Iss 3, Pp 81-90 (2008)
To decrease cost of the commercial formulated food in culture of freshwater crayfish (Astacus leptodactylus), inexpensive additives like Zeolite can be incorporated into food. An eight week experiment was conducted on juvenile freshwater crayfish to
Externí odkaz:
https://doaj.org/article/0f7e93e9c3de455ba2e3976ab30daa36
Publikováno v:
Phytopathologia Mediterranea, Vol 48, Iss 3 (2010)
Cutinase activity was spectrophotometrically determined in the culture supernatants of 40 isolates of Fusarium solani, obtained in Iran from various biological origins and grown in a minimal medium with 0.4% cutin as the only carbon source. Enzymatic
Externí odkaz:
https://doaj.org/article/ddf590a565404ef7b0a522ce42838887
Autor:
H., Jamshidi, J. M., Malekzadeh, A., Afrasiabifar, A. K., Alamdari, H., Zamani Habibabad, N., Hosseini
Publikováno v:
Journal of Clinical Care & Skills; Winter2024, Vol. 5 Issue 1, p25-31, 7p
Publikováno v:
Gesunde Pflanzen.
Akademický článek
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Akademický článek
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