Výsledky vyhledávání - "H. Wayne Moyer"

The Common Agricultural Policy of the European Community: A Public Choice Interpretation

Autor: H. Wayne Moyer, Timothy E. Josling

Publikováno v: The Political Economy of International Organizations ISBN: 9780429313660
The Political Economy of International Organizations

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::47a215e3887a2d56a7493906d4e998cc
https://doi.org/10.4324/9780429313660-14

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The Disposal of European Community Food Surpluses. Market Development Through Food Aid and Export Refunds

Autor: H. Wayne Moyer

Publikováno v: Policy Studies Journal. 20:459-472

Since, at its inception, the European Community (EC) was highly dependent on food imports, EC institutions were not designed to facilitate overseas market development for food exports. As time passed, the EC has become much more self-sufficient in fo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5f331a510b88aead545be927963e07ab
https://doi.org/10.1111/j.1541-0072.1992.tb00171.x

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Bananas, Beaches, and Bases: Making Feminist Sense of International Politics. By Cynthia Enloe. Berkeley: University of California Press, 1989. 244p. $35.00 cloth, $10.95 paper

Autor: Theodore H. Cohn, H. Wayne Moyer

Publikováno v: American Political Science Review. 85:333-335

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ac622f1525c5592cb862ffe59e7c61f8
https://doi.org/10.2307/1962954

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5 The European Community and the GATT Uruguay Round: Preserving the Common Agricultural Policy at All Costs

Autor: H. Wayne Moyer

Publikováno v: World Agriculture and the GATT ISBN: 9781685856373

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4ca7f1e7d79f83a051a118edc8ec2c44
https://doi.org/10.1515/9781685856373-008

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Who governs the Rome food agencies?

Autor: H. Wayne Moyer, Ross B. Talbot

Publikováno v: Food Policy. 12:349-364

Four international organizations based in Rome are concerned with food and nutrition worldwide: FAO, WFC, WFP and IFAD. This article analyses their power structure, considering first the constitution and history of each organization, as background to

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::69c7f242d368b3e2480f7a9d7f4f2684
https://doi.org/10.1016/0306-9192(87)90007-8

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