Zobrazeno 1 - 10
of 14
pro vyhledávání: '"H. W. Alberts"'
Autor:
H. W. Alberts, H. L. Gaigher
Publikováno v:
Radiation Effects and Defects in Solids. 125:373-380
(001) GaAs single crystals were implanted with 150 keV Cr + ions using a dose of 5 × 10 15 ions cm −2 . The amorphized surface layers were subjected to pulsed electron beam annealing at energy densities in the range 0-1.3 J cm −2 . A detailed TE
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a7fffe9eab893b12205e0712492952b
https://doi.org/10.1080/10420159308220214
https://doi.org/10.1080/10420159308220214
Autor:
H. W. Alberts, J. B. Malherbe
Publikováno v:
Radiation Effects. 69:231-238
Energy loss and straggling for protons, deuterons and α-particles in thin gold foils were measured by the indirect transmission technique. The measured stopping powers of the hydrogen ions agree reasonably well with the semi-empirical values of Ande
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4809d4aa59d1adc53723197354ba8cd5
https://doi.org/10.1080/00337578308217825
https://doi.org/10.1080/00337578308217825
Publikováno v:
Zeitschrift für Physik. 267:97-101
Absolute excitation functions and angular distributions have been measured for the reactions9Be(d, p0),9Be(d, p1),9Be(d, t0),9Be(d, α0) and9Be(d, α1) at energies between 0.6 and 2.7 MeV. Attempts to fit some of the data with DWBA calculations are d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81f637a665fd2435d3357aed2939909a
https://doi.org/10.1007/bf01668635
https://doi.org/10.1007/bf01668635
Publikováno v:
Radiation Effects. 69:61-70
Vanadium single crystals have been low dose implanted with Ga-, Se-, Bi- and In-ions. Lattice positions have been determined with the channeling and backscattering technique. For Ga-, Bi-and In-atoms 100% substitutionality was observed. The Se-atoms
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d51f4e3486889dd16330f5e590946c14
https://doi.org/10.1080/00337578308221725
https://doi.org/10.1080/00337578308221725
Autor:
H. W. Alberts
Publikováno v:
Radiation Effects. 102:23-29
Energy loss and straggling for protons, deuterons and α-particles in yttrium were measured in the energy region between 0.15 MeV and 2.5 MeV. The measured stopping powers of the hydrogen ions agree reasonably well with the semi-empirical values of A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::338fd802b4894a2435d7ebc117faab41
https://doi.org/10.1080/00337578708222903
https://doi.org/10.1080/00337578708222903
Autor:
H. W. Alberts
Publikováno v:
Agronomy Journal. 18:375-380
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::957cf3f872a0d7ea2178ba0a2d1cc710
https://doi.org/10.2134/agronj1926.00021962001800050002x
https://doi.org/10.2134/agronj1926.00021962001800050002x
Autor:
H. W. Alberts, W. P. Flint
Publikováno v:
Journal of Economic Entomology. 18:771-776
Tests conducted with corn infested by various species of common seed infesting insects have shown that temperatures of at least 125°F. for three hours are necessary to kill all stages of these insects. Such temperatures have a detrimental effect on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::677f7371bc822e45795e670302057fd0
https://doi.org/10.1093/jee/18.6.771
https://doi.org/10.1093/jee/18.6.771
Autor:
H. W. Alberts
Publikováno v:
Agronomy Journal. 19:1021-1030
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6cc467f057e14b82de99bc02a1f2edf
https://doi.org/10.2134/agronj1927.00021962001900110009x
https://doi.org/10.2134/agronj1927.00021962001900110009x
Autor:
H. W. Alberts
Publikováno v:
Agronomy Journal. 19:590-595
1. Using the weight of corn at the beginning of the test as a basis, floury corn absorbed more water in humid air and lost more water in dry air than horny corn during each 3-day period for the first 12 days. 2. After the first 12 days, floury corn w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6f74e4879b2eed9b26fe7bf23e23302e
https://doi.org/10.2134/agronj1927.00021962001900070005x
https://doi.org/10.2134/agronj1927.00021962001900070005x
Autor:
H. W. Alberts
Publikováno v:
Agronomy Journal. 18:1029-1034
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85726f830029259fb0da8e475fc85673
https://doi.org/10.2134/agronj1926.00021962001800110010x
https://doi.org/10.2134/agronj1926.00021962001800110010x