Zobrazeno 1 - 5
of 5
pro vyhledávání: '"H. R. Totty"'
Autor:
J. Viray, J. Spontak, M. Adamik, Parampal Deol, B. Katzin, M. Ullery, Wm. Michael Dunne, H. R. Totty
Publikováno v:
European Journal of Clinical Microbiology & Infectious Diseases
The performance of the next-generation BacT/ALERT® VIRTUO™ Microbial Detection System (VIRTUO™, bioMérieux Inc., Hazelwood, MO) was compared to the BacT/ALERT® 3D Microbial Detection System (3D, bioMérieux Inc., Durham, NC) using BacT/ALERT®
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::866a274915d6246b43cfe7d34c07176d
https://doi.org/10.1007/s10096-017-2994-8
https://doi.org/10.1007/s10096-017-2994-8
Autor:
R. J. Carman, R. E. Albert, D. M. Lyerly, James H. Boone, M. J. Tan, J. R. DiPersio, S.-J. Salstrom, H. R. Totty, K. N. Wickham
Publikováno v:
European Journal of Clinical Microbiology & Infectious Diseases
We evaluated blood and fecal biomarkers as indicators of severity in symptomatic patients with confirmed Clostridium difficile infection (CDI). Recruitment included patients with CDI based on clinical symptoms and supporting laboratory findings. Dise
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec726858e46b1775e7ac1bbbfb8295a6
https://doi.org/10.1007/s10096-013-1905-x
https://doi.org/10.1007/s10096-013-1905-x
Autor:
G. E. Fitzner, M. D. Utt, K. L. Price, I. Yoon, Jeffery Escobar, H. R. Totty, Monica A. Ponder, H. B. Lee
Publikováno v:
Journal of Animal Science. 88:3896-3908
Anaerobically fermented yeast products are a rich source of nutritional metabolites, mannanoligosaccharides, and β-glucans that may optimize gut health and immunity, which can translate into better growth performance and a reduced risk of foodborne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6594677c2eedb08eaa12085d320a149
https://doi.org/10.2527/jas.2009-2728
https://doi.org/10.2527/jas.2009-2728
Publikováno v:
Journal of animal science. 88(12)
Anaerobically fermented yeast products are a rich source of nutritional metabolites, mannanoligosaccharides, and β-glucans that may optimize gut health and immunity, which can translate into better growth performance and a reduced risk of foodborne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9f756a90faa8c6a2f2a6b46cd1da3d0c
https://pubmed.ncbi.nlm.nih.gov/20656973
https://pubmed.ncbi.nlm.nih.gov/20656973