Zobrazeno 1 - 10
of 33
pro vyhledávání: '"H. Mehring"'
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Seeding rate in hard red spring wheat (HRSW; Triticum aestivum L.) production impacts input cost and grain yield. Predicting the optimal seeding rate (OSR) for HRSW cultivars can eliminate the need for costly seeding rate research and growers using O
Externí odkaz:
https://doaj.org/article/2f9b8897e31641b6b8884505dde69659
Autor:
R. Jager-Waldau, H. Mehring
Publikováno v:
Proceedings of the Sixth International Conference on Liquid Atomization and Spray Systems.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0b71613a31e25bd4d4c431f8e3d481a
https://doi.org/10.1615/iclass-94.1040
https://doi.org/10.1615/iclass-94.1040
Publikováno v:
Agronomy, Vol 10, Iss 3, p 332 (2020)
Seeding rate for maximum grain yield can differ for diverse hard red spring wheat (HRSW) (Triticum aestivum L.) cultivars and is derived from a yield response curve to seeding rates. Six groups of HRSW cultivars with combinations of Rht-B, Rht-D, and
Externí odkaz:
https://doaj.org/article/b34d68d2f8a74d6e92645867601ebf6e
Publikováno v:
Agricultural Sciences. 12:755-768
Water-logging and the inability to take up sufficient iron (Fe), causing iron deficiency chlorosis (IDC) in soybean (Glycine max, L. Merr.), can be major yield reducing factors in certain soils in the northern USA and Manitoba, Canada, soybean growin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae55323fcd16b19a2737d2162af80c0c
https://doi.org/10.4236/as.2021.127049
https://doi.org/10.4236/as.2021.127049
Publikováno v:
American Journal of Plant Sciences. 11:604-625
Genotype and agronomic management greatly influence crop growth and grain yield in wheat (Triticum aestivum L.). To ensure sustainable production, seeding rate selection is important to maximize efficiency of every plant. Tillering can allow wheat pl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f37d9cc7687b4ce9974101fea4ce1852
https://doi.org/10.4236/ajps.2020.115046
https://doi.org/10.4236/ajps.2020.115046
Publikováno v:
BioTechniques, Vol 22, Iss 5, Pp 841-844 (1997)
Externí odkaz:
https://doaj.org/article/462447f1b9b542fcb87ec5562d7d17a4
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Frontiers in Plant Science
Frontiers in Plant Science
Seeding rate in hard red spring wheat (HRSW) (Triticum aestivum L.) production impacts input cost and grain yield. Predicting the optimal seeding rate (OSR) for HRSW cultivars can eliminate the need for costly seeding rate research and growers using
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01e550d094282bc8d22f669a8d73919a
https://www.frontiersin.org/article/10.3389/fpls.2020.00779/full
https://www.frontiersin.org/article/10.3389/fpls.2020.00779/full
Publikováno v:
Journal of Plant Nutrition. 41:1471-1481
Due to potential international marketing concerns, North Dakota durum wheat (Triticum turgidum L. Desf.) producers require strategies that limit cadmium (Cd) in harvested grain. These trials were conducted in order to determine the impact of type and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e19ace2473db64cb2ea58b14c5d3a12
https://doi.org/10.1080/01904167.2018.1457687
https://doi.org/10.1080/01904167.2018.1457687
Publikováno v:
The Open Agriculture Journal. 11:46-59
Background: Raised seedbeds may be a practice for reducing waterlogging in the rooting zone in soils of the Red River of the North Valley (RRNV). However, it was not known if there would be a negative yield effect of raised beds in drier environments
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6761959a034df2a60a553034ecc9a419
https://doi.org/10.2174/1874331501711010046
https://doi.org/10.2174/1874331501711010046
Publikováno v:
American Journal of Plant Sciences. :2040-2055
Durum wheat (Triticum durum Desf.) is a market class of wheat subject to price discounts in the marketplace if quality standards are not met. This study was conducted in order to determine how certain agronomic practices might impact durum wheat qual
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44f1245374e76ddb450e81c23a376488
https://doi.org/10.4236/ajps.2017.89137
https://doi.org/10.4236/ajps.2017.89137