Zobrazeno 1 - 8
of 8
pro vyhledávání: '"H. M. Nakata"'
Autor:
H. M. Nakata
Publikováno v:
Journal of Bacteriology. 86:577-581
Nakata , H. M. (Washington State University, Pullman). Effect of pH on intermediates produced during growth and sporulation of Bacillus cereus . J. Bacteriol. 86: 577–581. 1963.—Cultures of Bacillus cereus strain T, grown in an unbuffered glucose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f303ee40e02ec32151fc280c4dce7f99
https://doi.org/10.1128/jb.86.3.577-581.1963
https://doi.org/10.1128/jb.86.3.577-581.1963
Autor:
E. D. Thompson, H. M. Nakata
Publikováno v:
Journal of Bacteriology. 105:494-497
A rapid and effective method was devised for the reduction of activity of reduced nicotinamide adenine dinucleotide (NADH) oxidase in crude extracts of Bacillus cereus T. The addition of 25 μmoles of MnCl 2 per mg of extract protein in tris(hydroxym
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77cb4320b14872b5b9d64075d669cdd4
https://doi.org/10.1128/jb.105.2.494-497.1971
https://doi.org/10.1128/jb.105.2.494-497.1971
Autor:
H. M. Nakata
Publikováno v:
Journal of Bacteriology. 88:1522-1524
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4a46db572f99c539940d336d5adaeac
https://doi.org/10.1128/jb.88.5.1522-1524.1964
https://doi.org/10.1128/jb.88.5.1522-1524.1964
Autor:
H M Nakata, J F Charba
Bacillus cereus T, sporulating in a chemically defined medium under optimum conditions, requires substrate quantities of glutamate during the first 4 h of sporogenesis. Seventy percent of the glutamate utilized was catabolized to CO2 during this peri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::731a63ce4db43f1101b00eb710fb4897
https://europepmc.org/articles/PMC235199/
https://europepmc.org/articles/PMC235199/
Autor:
H. M. Nakata
Publikováno v:
Journal of bacteriology. 91(2)
Nakata, H. M. (Washington State University, Pullman). Role of acetate in sporogenesis of Bacillus cereus . J. Bacteriol. 91: 784–788. 1966.—The distribution of radioactivity associated initially with acetate- 2-C 14 was followed during sporogenes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::530145b436959b5b77ea746f36dbf328
https://pubmed.ncbi.nlm.nih.gov/4956759
https://pubmed.ncbi.nlm.nih.gov/4956759
Autor:
H. M. Nakata, E. D. Thompson
Publikováno v:
Canadian journal of microbiology. 19(6)
A soluble NAD+-dependent β-hydroxybutyrate (βHB) dehydrogenase was shown to appear 3 to 4 h after the onset of sporulation of Bacillus cereus T. The enzyme was stable in Tris-chloride buffer when frozen, but required 0.05 to 0.1 M of MgCl2 or other
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af06dbbca0940efeb181ea9a93437375
https://pubmed.ncbi.nlm.nih.gov/4197242
https://pubmed.ncbi.nlm.nih.gov/4197242
Publikováno v:
Radiation research. 30(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2cecaa82378363f787844d9925adad13
https://pubmed.ncbi.nlm.nih.gov/4959689
https://pubmed.ncbi.nlm.nih.gov/4959689
Publikováno v:
Radiation Research. 30:140
Cultures of Bacillus cereus were permitted to sporulate in a chemically defined sporulation medium containing various concentrations of lactate and acetate. At various intervals throughout the sporulation process the intracellular concentration of po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c976bad5b6566cf7b453a2727d334de8
https://doi.org/10.2307/3572039
https://doi.org/10.2307/3572039