Zobrazeno 1 - 10
of 28
pro vyhledávání: '"H. M. Belal"'
Publikováno v:
Studia Universitatis Babeş-Bolyai Negotia, Vol 62, Iss 4 (2017)
Purpose: Research on knowledge hiding behavior among employees in organizational is still in its infancy and remains scarce despite its prevalence and negative impact as reported by previous studies. Some of the possible suggested antecedents of know
Externí odkaz:
https://doaj.org/article/bdbeb8b0552d427fa63aa8322a33a142
Publikováno v:
Global Journal of Flexible Systems Management. 23:495-513
Business organizations may be able to improve their Sustainability Performance (SP) by adopting Total Quality Management (TQM) concepts combined with Industry 4.0 (I4.0) technologies. This research has developed a model to investigate the influence o
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9385127639f49a1cb6735dcb611e7b5
https://doi.org/10.1007/978-3-031-18687-5_5
https://doi.org/10.1007/978-3-031-18687-5_5
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8235add93ffc51e750411a50a208180c
https://doi.org/10.1007/978-3-031-18687-5_1
https://doi.org/10.1007/978-3-031-18687-5_1
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f02d48038c9d7c3e14dcbd121023c9f8
https://doi.org/10.1007/978-3-031-18687-5_7
https://doi.org/10.1007/978-3-031-18687-5_7
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29d155196ac4a72c68c3c1f93772c171
https://doi.org/10.1007/978-3-031-18687-5_3
https://doi.org/10.1007/978-3-031-18687-5_3
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2be89076810999d62269b60d6c61d454
https://doi.org/10.1007/978-3-031-18687-5_6
https://doi.org/10.1007/978-3-031-18687-5_6
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6ab004eb46854f15958fa56e2bb2f70b
https://doi.org/10.1007/978-3-031-18687-5_2
https://doi.org/10.1007/978-3-031-18687-5_2
Publikováno v:
Knowledge in Servitization Management ISBN: 9783031186868
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6cde4b2b1abe46bff69fce2e701a550e
https://doi.org/10.1007/978-3-031-18687-5_4
https://doi.org/10.1007/978-3-031-18687-5_4