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pro vyhledávání: '"H. Luana Maurer"'
Autor:
Karine Roversi, Tatiana Emanuelli, Lívia Ferraz D’avila, Laura Hautrive Milanesi, Verônica Tironi Dias, H. Luana Maurer, Luciana Taschetto Vey, Marilise Escobar Burger, Fabíola Trevizol
Publikováno v:
Toxicology Letters. 276:122-128
In recent years, interesterified fat (IF) has been used to replace hydrogenated vegetable fat (HVF), rich in trans isomers, being found in processed foods. Studies involving IF have shown deleterious influences on the metabolic system, similarly to H