Zobrazeno 1 - 2
of 2
pro vyhledávání: '"H. L. de S. Moraes"'
Autor:
Roberta Marmitt Pilatti, H. L. de S. Moraes, Karen Apellanis Borges, Ctp Salle, V. P. do Nascimento, Camila Neves de Almeida, Thales Quedi Furian
Publikováno v:
Brazilian Journal of Poultry Science, Vol 16, Iss 2, Pp 31-36 (2014)
The ability of Pasteurella multocida to invade and multiply in its host is enhanced by the presence of the capsule, one of the most important virulence factors for this bacterium. Capsular typing methods are often used in epidemiological and pathogen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a30d41594ade1cf9d1158917b85917b
https://doi.org/10.1590/1516-635x160231-36
https://doi.org/10.1590/1516-635x160231-36
Publikováno v:
Revista Brasileira de Ciência Avícola. 5:183-188
Crop is a known source of Salmonella contamination during broiler carcass processing. The effect of drinking water acidification by lactic acid or citric acid or a combination of those with cupric sulfate and d-limonene in the reduction of Salmonella
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::880b0084709f03c84819a7cc9b8fdf65
https://doi.org/10.1590/s1516-635x2003000300005
https://doi.org/10.1590/s1516-635x2003000300005