Zobrazeno 1 - 10
of 25
pro vyhledávání: '"H. J. Fyhn"'
Publikováno v:
Fish Farming Technology
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e66382744223e7aa53e97e13988efc7c
https://doi.org/10.1201/9781003077770-20
https://doi.org/10.1201/9781003077770-20
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Little is known about the amino acid (AA) requirements of larval fish and their possible ontogenetic changes. This paper aims to contribute to the study of these requirements in two common cultured species in Southern Europe: gilthead seabream (Sparu
Publikováno v:
Aquaculture. 238:537-540
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The rearing of most marine fish species still relies on live food. Amino acids (AA) are the building blocks for protein synthesis, are important energy substrates, and are involved in specific physiological functions. Thus, the AA pools (free and pro
Autor:
H. J. Fyhn, Yuko Kamisaka, William Koven, Yoav Barr, Roderick Nigel Finn, Luís E.C. Conceição, C. R. Rojas-Garcia, S. K. Tonheim, Ivar Rønnestad, Bendik Fyhn Terjesen
Publikováno v:
Aquaculture. 227:147-164
In marine fish larvae, the sum of protein deposition, turnover and catabolism necessary for their rapid growth dictates a high amino acid (AA) requirement. Once the yolk is exhausted, the digestive tract becomes the vital organ that ensures a steady
Publikováno v:
Marine Biology. 142:1141-1151
Effects of maternal food environment and season were examined during spring and autumn on females, eggs and nauplii of Calanus finmarchicus, in different natural prey suspensions or cultures of Rhodomonas baltica. Females sampled in spring were in ge
Publikováno v:
Marine Biology. 137:1005-1016
Free amino acid (FAA) and protein content were measured in various developmental stages of Artemia franciscana, from cysts to Instar III metanauplii. In addition, decapsulated cysts of 15 Artemia populations from different localities were compared wi
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
10 páginas, 5 figuras, 3 tablas
The contents of free amino acids (FAA) and total protein, together with growth and gut-content, of turbot (Scophthalmus maximus L.) larvae reared at 14, 18 and 22 °C were studied from first-feeding to approximat
The contents of free amino acids (FAA) and total protein, together with growth and gut-content, of turbot (Scophthalmus maximus L.) larvae reared at 14, 18 and 22 °C were studied from first-feeding to approximat
Publikováno v:
Comparative Biochemistry and Physiology Part A: Physiology. 115:133-151
A model of catabolic metabolism during the endogenous developmental phase of turbot ( Scophthalmus maximus L.), a species whose pelagic eggs contain a single oil globule, is presented. Yolk-dependent routine rates of oxygen consumption and ammonia ex