Zobrazeno 1 - 10
of 25
pro vyhledávání: '"H. H. Titi"'
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 8, Pp 1132-1137 (2012)
Objective of this experiment was to evaluate the effect of partial substitution of barley grain with bread by-product (BB) on performance of Awassi ewes and their lambs. Forty Awassi ewes rearing single lambs were randomly allotted into four experime
Externí odkaz:
https://doaj.org/article/8668198c11044ed698eca8b5d198c993
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 7:233-242
Publikováno v:
American Journal of Animal and Veterinary Sciences. 14:122-126
This study aimed to uncover the prevalence of anthelmintic resistance in ovine gastrointestinal nematodes in middle and north Jordan and to check the in vivo anthelmintic efficacy of apple cider vinegar drench and ginger powder. For this purpose a pa
Autor:
S.G. Haddad, Khaleel I. Jawasreh, Rami T. Kridli, Ruba Abu Affan, Majdi A. Abu Ishmais, Mysaa Ata, Hadil S. Subih, Kamel Z. Mahmoud, Hosam J. Al-Tamimi, Mohammad D. Obeidat, Safaa M. Hatamleh, H. H. Titi, Belal S. Obeidat
Publikováno v:
Veterinary World, Vol 11, Iss 7, Pp 1015-1020 (2018)
Aim: The aim of this study was to evaluate the effect of feeding low (LO)- or high (HI)-fiber diets supplemented with Saccharomyces cerevisiae (SC) on nutrient intake, digestibility, nitrogen balance, rumen fluid pH, and serum concentrations of gluco
Autor:
Anas Abdelqader, Rabie Irshaid, Abdur-Rahman Al-Fataftah, H. H. Titi, M. J. Tabbaa, M. Abuajamieh
Publikováno v:
Livestock Science. 199:1-6
The objective of this study was to investigate the pre-weaning survival rates of Awassi lambs and identify the causes of death in extensive and semi-extensive production systems. The study was designed to collect data under field conditions. Data wer
Publikováno v:
International Journal of Poultry Science. 12:37-44
An experiment was conducted to evaluate the effect of different levels of dry fat (dried palm oil) as an energy source and two feed forms (mash and pelleted)used in the finisher stage on growth performance, carcass traits, meat quality and blood seru
Autor:
Ibrahim A. Alawneh, H. H. Titi, Belal S. Obeidat, Majdi A. Abu Ishmais, Rasha I. Qudsieh, Fatima A. Al-Lataifeh, Amer AbuGhazaleh, M.S. Awawdeh, Hadil S. Subih
Publikováno v:
Tropical Animal Health and Production. 43:1211-1217
Twenty nursing Awassi ewes (BW = 50 ± 2.35 kg, age = 4.5 ± 1.2 years) with their lambs were used to evaluate the effects of feeding calcium salts in lactation diets on performance and pre-weaning growth of their lambs. Treatments were 0% calcium sa
Publikováno v:
Tropical Animal Health and Production. 42:293-300
The objective of this study was to evaluate the effects of replacing the protein source of soybean meal (SBM) with different levels of bitter vetch seeds (BVS) in the diets of finishing Awassi ram lambs on performance, and carcass characteristics. Di
Autor:
Belal S. Obeidat, H. H. Titi
Publikováno v:
Livestock Science. 119:154-160
An experiment was conducted to evaluate the effect of a Ca salt supplement on lactating Awassi ewes and their lambs. Ninety Awassi ewes (average BW = 55 kg ± 1.13) were allocated into three treatment groups of 30 each; 0%, 3%, or 5% Ca salt suppleme
Autor:
Rami T. Kridli, Abdullah Abdullah, H. H. Titi, M.S. Awawdeh, Rasha I. Qudsieh, Belal S. Obeidat
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 21:831-837
The objective of this study was to evaluate the effects of ruminally-protected methionine supplementation (0, 7, or 14 g/head/d) on nutrient intake, digestibility, growth performance, carcass, and meat characteristics of Awassi ram lambs fed finishin