Zobrazeno 1 - 10
of 13
pro vyhledávání: '"H. H. Abd-El Rahman"'
Autor:
Abd-Allah, S, H. H. Abd-El Rahman, M. M. Shoukry, M. I. Mohamed, Fatma M. Salman, A. A. Abedo
Publikováno v:
Bulletin of the National Research Centre, Vol 43, Iss 1, Pp 1-6 (2019)
Abstract Background This filed work was conducted to describe the morphological features of Shami goats in subtropical areas in Egypt. The study covered Southern Sinai and Noubaria districts in Egypt. Data were collected from 30 goats of different ag
Externí odkaz:
https://doaj.org/article/6cc3776484c34b2d9e7f50b7fea792cb
Autor:
Yasser A. A. El-Nomeary, Hashem H. H. Abd El-Rahman, Mohsen M. Shoukry, Abdelmegid A. Abedo, Fatma M. Salman, Mamdouh I. Mohamed
Publikováno v:
Bulletin of the National Research Centre, Vol 45, Iss 1, Pp 1-11 (2021)
Abstract Background The aim of this study is a comparison between some different protein sources in sheep rations to identify the best protein source that achieves the highest production performance and the lowest economical feed efficiency. Twenty F
Externí odkaz:
https://doaj.org/article/7488344dc3284baa8abab208a8b8aaa2
Publikováno v:
Bulletin of the National Research Centre, Vol 43, Iss 1, Pp 1-13 (2019)
Abstract Background Description of goat populations in Egypt is necessary for providing information on common goat types and their characteristics and may be essential for the pointing and accomplishment of any intervention strategies willing to pres
Externí odkaz:
https://doaj.org/article/1b5bff9ef6c6435dbe696bba1c5b999b
Autor:
M. I. Mohamed, A. A. Abedo, M. M. Shoukry., Hashem H. H. Abd El-Rahman, Y. A.A. El-Nomeary, Fatma M. Salman
Publikováno v:
Bulletin of the National Research Centre, Vol 45, Iss 1, Pp 1-11 (2021)
Background The aim of this study is a comparison between some different protein sources in sheep rations to identify the best protein source that achieves the highest production performance and the lowest economical feed efficiency. Twenty Farafra ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a19fef891b4f43e093b2f8aa5b3da29d
https://doaj.org/article/7488344dc3284baa8abab208a8b8aaa2
https://doaj.org/article/7488344dc3284baa8abab208a8b8aaa2
Publikováno v:
Bulletin of the National Research Centre, Vol 43, Iss 1, Pp 1-13 (2019)
Background Description of goat populations in Egypt is necessary for providing information on common goat types and their characteristics and may be essential for the pointing and accomplishment of any intervention strategies willing to preserve and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::707f616ca768444c2f1a63d84352ad97
http://link.springer.com/article/10.1186/s42269-019-0153-3
http://link.springer.com/article/10.1186/s42269-019-0153-3
Autor:
Somia H. Abd-Allah, M. I. Mohamed, Fatma M. Salman, Mohamed M. Shoukry, A. A. Abedo, H. H. Abd-El Rahman
Publikováno v:
Bulletin of the National Research Centre, Vol 43, Iss 1, Pp 1-6 (2019)
Background This filed work was conducted to describe the morphological features of Shami goats in subtropical areas in Egypt. The study covered Southern Sinai and Noubaria districts in Egypt. Data were collected from 30 goats of different age groups.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25639b442780a719651ce3b1f6428804
http://link.springer.com/article/10.1186/s42269-019-0042-9
http://link.springer.com/article/10.1186/s42269-019-0042-9
Autor:
Hashem H. H. Abd El-Rahman, Ali S.M. El-Nadi, Hanan A. Abo-State, Abo El-Fetoh M. Abdalla, Mamdouh I. Mohamed, Hesham Abozaid
Publikováno v:
Journal of Fisheries and Aquatic Science. 12:36-41
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61cd1a7de0f37eb7559940b5db5552a1
https://doi.org/10.3923/jfas.2017.36.41
https://doi.org/10.3923/jfas.2017.36.41
Autor:
H. H. Abd El Rahman, A. A. Abedo, Somia H. Abd-Allah, M. I. Mohamed, Fatma M. Salman, Mohamed M. Shoukry
Publikováno v:
Advances in Animal and Veterinary Sciences. 7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a73bd2e05e4cbb9a4fc52176256ac8c4
https://doi.org/10.17582/journal.aavs/2019/7.10.888.897
https://doi.org/10.17582/journal.aavs/2019/7.10.888.897
Publikováno v:
Journal of animal physiology and animal nutrition. 99(1)
This study aimed at determining the variations in milk constituents which could be varied by feed and animal species. To achieve this goal, two groups of homoparity Baladi cows and Egyptian buffaloes (n = 20 per species) were used. Each group was div
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1584a9ebca5051619b8693247aedce39
https://pubmed.ncbi.nlm.nih.gov/25040448
https://pubmed.ncbi.nlm.nih.gov/25040448
Autor:
Ismail SA; Center for Food Safety and Quality Enhancement, University of Georgia, Griffin 30223-1797, USA., Dea T, Abd El-Rahman H, Yassien MA, Beuchat LR
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2001 Feb 28; Vol. 64 (1-2), pp. 13-9.