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Akademický článek

Population genomic structure of Eurasian and African foxtail millet landrace accessions inferred from genotyping‐by‐sequencing

Autor: Harriet V. Hunt, Natalia A. S. Przelomska, Michael G. Campana, James Cockram, H. Frances J. Bligh, Catherine J. Kneale, Olga I. Romanova, Elena V. Malinovskaya, Martin K. Jones

Publikováno v: The Plant Genome, Vol 14, Iss 1, Pp n/a-n/a (2021)

Abstract Foxtail millet [Setaria italica (L.) P. Beauv.] is the second most important millet species globally and is adapted to cultivation in diverse environments. Like its wild progenitor, green foxtail [S. viridis (L.) P. Beauv.], it is a model sp

Externí odkaz: https://doaj.org/article/f5516af0108c4175b65e74690797589f

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Glycaemic, gastrointestinal, hormonal and appetitive responses to pearl millet or oats porridge breakfasts: a randomised, crossover trial in healthy humans

Autor: H. Frances J. Bligh, Gleb E. Yakubov, Guruprasad P. Aithal, Luca Marciani, Ella Whitehouse, Ian A. Macdonald, Jaber Alyami, Elaine Blackshaw, Sally M. Cordon, Caroline L. Hoad, Khaled Heissam, Penny A. Gowland, Robin C. Spiller, Susan E. Pritchard, Moira A. Taylor

Publikováno v: British Journal of Nutrition. 122:1142-1154

Whole-grain cereal breakfast consumption has been associated with beneficial effects on glucose and insulin metabolism as well as satiety. Pearl millet is a popular ancient grain variety that can be grown in hot, dry regions. However, little is known

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b6880d7c04d402cefddcf895a72d887
https://doi.org/10.1017/s0007114519001880

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Akademický článek

Ignored, Neglected, And Abused: The Behavior Variable In Attitude-Behavior Research

Autor: Pestello, H. Frances G., Pestello, Fred P.

Publikováno v: Symbolic Interaction, 1991 . 14(3), 341-351.

Externí odkaz: https://www.jstor.org/stable/10.1525/si.1991.14.3.341

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Population genomic structure of Eurasian and African foxtail millet landrace accessions inferred from genotyping‐by‐sequencing

Autor: Elena V. Malinovskaya, Olga Romanova, Catherine J. Kneale, Harriet V. Hunt, Natalia A. S. Przelomska, Martin K. Jones, H. Frances J. Bligh, Michael G. Campana, James Cockram

Publikováno v: The Plant Genome, Vol 14, Iss 1, Pp n/a-n/a (2021)
The Plant Genome

Foxtail millet [Setaria italica (L.) P. Beauv.] is the second most important millet species globally and is adapted to cultivation in diverse environments. Like its wild progenitor, green foxtail [S. viridis (L.) P. Beauv.], it is a model species for

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ebfab58e9696520bfcec00ff08fcabea
https://doaj.org/article/f5516af0108c4175b65e74690797589f

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A prospective assessment of gait kinematics and related clinical examination measures in cerebral palsy crouch gait

Autor: H. French, R. O'Sullivan, H. Frances

Publikováno v: Gait & Posture. 90:158-159

Background While prospectively assessed crouch gait in cerebral palsy (CP) does not necessarily progress, prospective changes in clinical examination measures have not been reported. This study prospectively examined the association between selected

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d50e3e89d64561e804f9456cffb1da37
https://doi.org/10.1016/j.gaitpost.2021.09.083

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Akademický článek

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Glycemic, Gastrointestinal, Hormonal and Appetitive Responses to Pearl Millet or Oats Porridge Breakfasts: a Randomized, Crossover Trial in Healthy Humans

Autor: Alyami, Jaber, Whitehouse, Ella, Yakubov, Gleb E, Pritchard, Susan E, Hoad, Caroline L, Blackshaw, Elaine, Heissam, Khaled, Cordon, Sally M, Bligh, H Frances J, Spiller, Robin C, Macdonald, Ian A, Aithal, Guruprasad P, Gowland, Penny A, Taylor, Moira A, Marciani, Luca

Whole grain cereal breakfast consumption has been associated with beneficial effects on glucose and insulin metabolism as well as satiety. Pearl millet is a popular ancient grain variety that can be grown in hot, dry regions. However, little is known

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::97fa5b637a0881842fd7d6155ee4ba1d

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Plant-rich mixed meals based on Palaeolithic diet principles have a dramatic impact on incretin, peptide YY and satiety response, but show little effect on glucose and insulin homeostasis: an acute-effects randomised study

Autor: Ian F. Godsland, Mark John Berry, Peter Murray, Katrina MacAulay, Duncan Talbot, Della Hyliands, Theo P. J. Mulder, H. Frances J. Bligh, John Casey, Gary Frost, Karl John Hunter

Publikováno v: British Journal of Nutrition. 113:574-584

There is evidence for health benefits from ‘Palaeolithic’ diets; however, there are a few data on the acute effects of rationally designed Palaeolithic-type meals. In the present study, we used Palaeolithic diet principles to construct meals comp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a57faaff24fdd1067e54a8c0cb3da5a5
https://doi.org/10.1017/s0007114514004012

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Akademický článek

Qualitative Assessment of Aromatic Indica Rice ( Oryza sativa L.): Proteins, Lipids and Starch in Grain from Somatic Embryo- and Seed-Derived Plants

Autor: Azhakanandam, Kasi, Power, J. Brian, Lowe, Kenneth C., Cocking, Edward C., Tongdang, Taewee, Jumel, Kornelia, Bligh, H. Frances J., Harding, Stephen E., Davey, Michael R.

Publikováno v: In Journal of Plant Physiology 2000 156(5):783-789

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Akademický článek

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