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pro vyhledávání: '"H. Eskandar"'
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Publikováno v:
Journal of Materials Research and Technology, Vol 33, Iss , Pp 2315-2330 (2024)
Hot compression tests were used to examine the hot deformation behavior and of high-grade pipeline X80 steel at strain rates of 0.001–1 s−1 and temperatures of 950–1100 °C. Two approaches were used to model material flow curves. The first used
Externí odkaz:
https://doaj.org/article/80e244ac562c4aa6a1721078a1285698
Autor:
S. N. Mosavian, H. Eskandari
Publikováno v:
Iranica Journal of Energy and Environment, Vol 15, Iss 3, Pp 319-323 (2024)
This research, conducted in Gotvand, southwest Iran, evaluated the energy balance of a field system which watermelon produced in it. In the current research, energy inputs of watermelon planting were measured. To reach this goal, questionnaires were
Externí odkaz:
https://doaj.org/article/9d9c843d5e4241a2b95e160841c325dc
Publikováno v:
Médecine et Santé Tropicales. 27:364-367
The health-care systems of Africa must adapt to the exponential progression of nontransmissible diseases, diabetes in particular. How can we accelerate population awareness of the risk factors? How can we provide the minimal education necessary to al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5dd8c26d0111d8af94fe449e6b4e19bb
https://doi.org/10.1684/mst.2017.0729
https://doi.org/10.1684/mst.2017.0729
Autor:
L. Kleinebreil, Mor Cisse, Bamba Gueye, S.N. Diop, B.-H. Eskandar, A. Sarr, F. Diop Blondin, B. Varenne, E. Bouenizabila, M. Ndour Mbaye
Publikováno v:
Médecine des Maladies Métaboliques. 11:163-167
Resume En Afrique, face a la progression exponentielle des maladies non-transmissibles et du diabete en particulier, les besoins de formation des personnels de sante sont immenses, tout comme les besoins educatifs des patients et des populations a ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d05e8ab93271ad9469dbbf747d1f3b41
https://doi.org/10.1016/s1957-2557(17)30037-8
https://doi.org/10.1016/s1957-2557(17)30037-8
Publikováno v:
Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī, Vol 13, Iss 2, Pp 17-32 (2023)
Heat stress during grain filling period can lead to the reduction of grain yield of wheat. Therefore, in order to evaluate the probable mitigative effect of nitrogen and zinc application of heat stress on physiological properties, grain yield and pro
Externí odkaz:
https://doaj.org/article/74a4d0f0c89b46e7a13d400a26f4d6ff
Publikováno v:
Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī, Vol 13, Iss 2, Pp 73-85 (2023)
A field experiment was carried out at the research field of Payame Noor university of Shadegan, Khuzestan province during 2021-2022 growing season to evaluate the grain and oil production of sesame under deficit irrigation in response to vermicompost
Externí odkaz:
https://doaj.org/article/fe2e67e63cf84508b7a7c75388ecf79e
Autor:
H. Eskandari
Publikováno v:
Iranica Journal of Energy and Environment, Vol 14, Iss 3, Pp 221-227 (2023)
Increasing demand for agricultural products and production of resource constraints- especially the limitation of cultivable areas - have made the highest yield per unit area the main goal of agricultural producers. Agriculture is a system exhibiting
Externí odkaz:
https://doaj.org/article/27442f422fc243d08762a5a62457f9fa
Autor:
H. Eskandari, S. N. Mosavian
Publikováno v:
Iranica Journal of Energy and Environment, Vol 14, Iss 2, Pp 96-101 (2023)
This research, conducted in Gotvand, southwest of Iran, compared the energy consumption of two cucumber production systems: field and greenhouse production systems. In this study, energy inputs of two production systems of cucumber (including seed, p
Externí odkaz:
https://doaj.org/article/60c6b1e2c9dc4d72a33869620513b281
Autor:
Bamba Gueye, M.-S. Ka Cisse, L. Kleinebreil, A. Sarr, H. Eskandar, Saliou Diop, M. Ndour Mbaye, M. Ndiaye Niang
Publikováno v:
Médecine des Maladies Métaboliques. 9:143-146
Resume mDiabete est l’application au Senegal du programme mondial « Be He@lthy, Be Mobile » lance conjointement par l’Organisation mondiale de la Sante (OMS) et l’Union internationale des telecommunications (UIT). Il consiste en l’utilisati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00e0f319ee46c431fb054ceaca43e52e
https://doi.org/10.1016/s1957-2557(15)30033-x
https://doi.org/10.1016/s1957-2557(15)30033-x