Zobrazeno 1 - 10
of 11
pro vyhledávání: '"H. D. Fowler"'
Autor:
H D, Fowler
Publikováno v:
The Indian Medical Gazette
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c2e34e7025d8e565d5f5379199f259c5
https://pubmed.ncbi.nlm.nih.gov/28995612
https://pubmed.ncbi.nlm.nih.gov/28995612
Autor:
Staples, Edward, H. D. Fowler, Tiama
Publikováno v:
Journal of Cultural Marketing Strategy; August 2015, Vol. 1 Issue: 1 p54-63, 10p
Autor:
H. D. Fowler
Publikováno v:
Journal of the Science of Food and Agriculture. 7:381-386
Phytin has been extracted from peas by a method depending upon its insolubility in hot 8% acetic acid. It has been characterized on the paper chromatogram and found to be a pure compound. Micro-analysis of this compound gives a carbon-phosphorus rati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36f5f5aaffb901e6ec692817db6421fc
https://doi.org/10.1002/jsfa.2740070601
https://doi.org/10.1002/jsfa.2740070601
Autor:
R. E. Jahn, V. W. Reid, D. G. Salmon, D. Dickinson, H. D. Fowler, E. Hjelt, K. Leppänen, V. Tamminen
Publikováno v:
The Analyst. 80:700-707
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe38c600deae1ecf5320cf567c76de2b
https://doi.org/10.1039/an9558000700
https://doi.org/10.1039/an9558000700
Publikováno v:
Archives of Ophthalmology. 45:673-677
FOR THE most part, techniques used in ophthalmic surgery have been constantly improved over the past 20 years. But surgical draping has not kept pace—procedures and materials for draping have remained practically unchanged during the entire period.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27bdf02a796716b18d3d9b71d891444c
https://doi.org/10.1001/archopht.1951.01700010688009
https://doi.org/10.1001/archopht.1951.01700010688009
Autor:
L. C. Hughes, H. D. Fowler
Publikováno v:
Nature. 172(4372)
Knight and Clouston1, and Knight2, in a series of papers from 1939 onwards, have worked out the genetics of the resistance of cotton to the blaokarm disease (Xanthomonas malvacearum) and have succeeded in transferring resistance from New World to Egy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afc01945a5a709fe4f765b08fa6137e2
https://pubmed.ncbi.nlm.nih.gov/13087216
https://pubmed.ncbi.nlm.nih.gov/13087216
Autor:
J D, OSMOND, H D, FOWLER
Publikováno v:
The American journal of roentgenology, radium therapy, and nuclear medicine. 79(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b42156137509b2b7592fdf1fd23fcf81
https://pubmed.ncbi.nlm.nih.gov/13521133
https://pubmed.ncbi.nlm.nih.gov/13521133
Autor:
H. D. Fowler
Publikováno v:
Nature. 193:582-583
THE presence of biogenic amines has been reported in a number of plants1,2. Although they are found most widely distributed in fungi, their presence in higher plants has been made more evident by work in recent years, and a survey of the physiologica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d558aff6eb75c857eafa86589d3f3fb
https://doi.org/10.1038/193582a0
https://doi.org/10.1038/193582a0
Autor:
H. D. Fowler
Publikováno v:
Nature. 168:1123-1124
Fisher, Parsons and Morrison1, discussing quantitative paper chromatography, found an interesting relationship between spot-length or spot area and the logarithm of spot content for certain amino-acids and the sugars xylose and arabinose. They sugges
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::93e25b11774be467c06bdcf3354e14fc
https://doi.org/10.1038/1681123b0
https://doi.org/10.1038/1681123b0
Autor:
H. D. Fowler
Publikováno v:
Nature. 188:1044-1045
HIGH concentrations of sodium chloride in the soil have an adverse effect on the growth of the tobacco plant. Stunted plants, with thickened leaves containing large quantities of starch, have been reported, and the leaf colour also is affected1. Thic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0ce0af83d35326cfdee2d7a18e12acb
https://doi.org/10.1038/1881044a0
https://doi.org/10.1038/1881044a0