Zobrazeno 1 - 1
of 1
pro vyhledávání: '"H. B. Koeter"'
Autor:
James W. Bridges, Pablo Steinberg, Juliane Kleiner, S. M. Barlow, H. B. Koeter, M. G. Prodanchuk, Friedlieb Pfannkuch, Angelo Carere, Jean-François Narbonne, L.S. Levy, S. Mayer, A. J. Carpy, Corrado L. Galli, Ib Knudsen, C. Madsen, M. R. Smith, J. B. Greig
Publikováno v:
Food and Chemical Toxicology. 40:145-191
This paper is one of several prepared under the project "Food Safety In Europe: Risk Assessment of Chemicals in Food and Diet" (FOSIE), a European Commission Concerted Action Programme, organised by the International Life Sciences Institute, Europe (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3d27546edeffb35d8fe4ad8f42c217e
https://doi.org/10.1016/s0278-6915(01)00117-x
https://doi.org/10.1016/s0278-6915(01)00117-x
