Zobrazeno 1 - 10
of 21
pro vyhledávání: '"H. Ayşe Aksoy"'
Publikováno v:
International Journal of Food Science & Technology. 46:1422-1427
Summary Structured lipids containing conjugated linolenic acid (CLNA) were produced separately by enzymatic acidolysis reaction of corn and canola oils (CAO) with bitter gourd (Momordica charantia L) seed oil fatty acids [bitter gourd seed oil fatty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4c051aa23be74c047aea394ff487148
https://doi.org/10.1111/j.1365-2621.2011.02635.x
https://doi.org/10.1111/j.1365-2621.2011.02635.x
Publikováno v:
Journal of the Science of Food and Agriculture. 88:1927-1931
BACKGROUND: Structured lipids (SLs) containing medium-chain fatty acids (C8:0–C12:0) in the 1- and 3-positions and long-chain fatty acids in the 2-position of triacylglycerols have interesting applications as reduced calorie fats. The aim of this s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b886475578fc3e16399b74063736cdb0
https://doi.org/10.1002/jsfa.3297
https://doi.org/10.1002/jsfa.3297
Publikováno v:
Journal of the American Oil Chemists' Society. 83:929-932
Enzymatic methanolysis of refined soybean oil with methanol was investigated using Rhizomucor miehei lipase, Lipozyme RM IM, in n-hexane for reaction times of 30 min. Response surface methodology (RSM) based on three-level, three-factor (variable) fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24d578e17f073081db8a2dd0189be39f
https://doi.org/10.1007/s11746-006-5048-4
https://doi.org/10.1007/s11746-006-5048-4
Autor:
H. Ayşe Aksoy, Melek Tu¨ter
Publikováno v:
Chemical Engineering Communications. 192:14-17
Glycerolysis of palm and palm kernel oils were carried out using commercial lipases from Candida antarctica (Novozym 435) and Mucor miehei (Novozym 388) as catalyst (500 units lipase/g oil) at 40°C and with an oil:glycerol molar ratio of 1:2 in a so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afa56a9c29f9ab96678fa2cf580e7a4e
https://doi.org/10.1080/00986440590473146
https://doi.org/10.1080/00986440590473146
Publikováno v:
Journal of the American Oil Chemists' Society. 80:237-241
Selective hydrolysis of borage (Borago officinalis L.) oil was catalyzed by two lipase preparations of Nigella sativa L. seeds at 40°C in a mixture of borage oil, water, and hexane. Ammonium sulfate-precipitated lipase (Nigella PL) and lipase partia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2d535b5f83e89ecd8320b7e9e3acd8e
https://doi.org/10.1007/s11746-003-0683-3
https://doi.org/10.1007/s11746-003-0683-3
Publikováno v:
Journal of the American Oil Chemists' Society. 80:43-48
Nigella sativa L. seed lipase isolated from defatted seeds was partially purified and used as catalyst in transesterification reactions. Purification of an ammonium sulfate-precipitated sample (at 35% saturation, Nigella PL) by DEAE ion-exchange chro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16a3ffb1b9bb4e02ac53c7ad7b9de1fb
https://doi.org/10.1007/s11746-003-0648-6
https://doi.org/10.1007/s11746-003-0648-6
Autor:
(1), Gülgün F. Şengör, (1), Özkan Özden, (1), Nuray Erkan, (2), Melek Tüter, (2), H. Ayşe Aksoy
Publikováno v:
Volume: 3, Issue: 2
Turkish Journal of Fisheries and Aquatic Sciences
Turkish Journal of Fisheries and Aquatic Sciences
The fatty acid compositions of flathead grey mullet fillet, raw and beeswaxed caviar oils were determined. Palmitic acid (C16:0, 20.3%) was the dominant saturated fatty acid in flathead grey mullet fillet oil. The major unsaturated fatty acids of fla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::ac154376c33997bb637a27cba791eb90
https://dergipark.org.tr/tr/pub/trjfas-ayrildi/issue/13291/160636
https://dergipark.org.tr/tr/pub/trjfas-ayrildi/issue/13291/160636
Autor:
Melek Tüter, H. Ayşe Aksoy
Publikováno v:
Biotechnology Letters. 22:31-34
Glycerolysis of palm and palm kernel oils were conducted using a commercial 1,3-specific lipase from Humicola lanuginosa (trade name: SP 398) as catalyst (500 units lipase g−1 oil) at 40 °C and oil:glycerol (1:2 mol mol−1) in a solvent-free syst
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a764cce4ccc4d9c4ff9b091d2662577
https://doi.org/10.1023/a:1005604406705
https://doi.org/10.1023/a:1005604406705
Publikováno v:
Biotechnology Letters. 21:245-248
Palm and palm kernel oils were reacted with glycerol using a 1,3-positional specific commercial lipase from Rhizopus delemar, Lipase D ‘Amano’ 100 (40 °C, 500 Units lipase/g oil) in the absence of solvent. After 24 h, partial acylglycerols conte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3aee4b088b7d90017c4d9d5269d24c2f
https://doi.org/10.1023/a:1005464021613
https://doi.org/10.1023/a:1005464021613
Publikováno v:
Journal of the American Oil Chemists' Society. 75:1207-1211
The solvent-free glycerolysis of used sunflower oil catalyzed by acetone powder of Nigella sativa seeds was investigated. The highest partial acylglycerols yield was obtained at 60°C. The glycerolysis reactions, conducted at molar ratios of 1:1, 2:1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::464cf23f50584100bdec7d821c5cd577
https://doi.org/10.1007/s11746-998-0313-3
https://doi.org/10.1007/s11746-998-0313-3