Zobrazeno 1 - 4
of 4
pro vyhledávání: '"H. A. C. O. Hettiarachchi"'
Publikováno v:
Asian Journal of Research in Biochemistry. :70-79
Aims: To evaluate the antioxidant capacity and the polyphenolic content of commonly consumed egg plant varieties and spinach varieties in Sri Lanka, in order to screen the potential for utilizing them in developing of functional food products. Study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7771e20201e15b31b4e30230b89a5c21
https://doi.org/10.9734/ajrb/2020/v7i430149
https://doi.org/10.9734/ajrb/2020/v7i430149
Publikováno v:
Journal of Medicinal Plants Studies. 8:34-44
Being a tropical country, Sri Lanka has many food crops and they have not been extensively studied for their phytochemicals, food-based applications or many industrial uses. A greater deal of research nowadays focus on the identification of bioactive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2fb7ec27221dc057e2162cb72d90bc1d
https://doi.org/10.22271/plants.2020.v8.i6a.1227
https://doi.org/10.22271/plants.2020.v8.i6a.1227
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99278fa2ea48ff6281df95b21f845834
https://doi.org/10.2139/ssrn.4078623
https://doi.org/10.2139/ssrn.4078623
Publikováno v:
Tropical Agricultural Research. 32:212
The stability of phytochemicals and their inherent bioactivity may change after being subjected to gastro-intestinal digestion. This study investigated the bioactive potential of Elaeocarpus serratus, Pouteria campechiana, Annona squamosa and Annona
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5412606f66364fc33ed2cf5ecdf78dea
https://doi.org/10.4038/tar.v32i2.8468
https://doi.org/10.4038/tar.v32i2.8468