Zobrazeno 1 - 10 of 25 pro vyhledávání: '"H. A. Amra"'
1
Natural Antioxidants: Preservation Roles and Mycotoxicological Safety of Food
Autor: Mohamed G. Shehata, Mohamed I. Youssef, Minar M. M. Hassanien, H. A. Amra, Adel G. Abdel-Razek, Ahmed Noah Badr
Publikováno v: Egyptian Journal of Chemistry.
Natural antioxidants play a principal role in our life, as in body health, nutrition, food products, and recently in food preservation, it is one of the most effective materials. These components have a potential function for biochemical activities f
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8f0759f638a30a296a37e72aacfcd71f
https://doi.org/10.21608/ejchem.2020.51183.3048
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7
Astaxanthin and Docosahexaenoic Acid Reverse the Toxicity of the Maxi-K (BK) Channel Antagonist Mycotoxin Penitrem A
Autor: Somaia A. Nada, Khayria M Naguib, Amira A. Goda, Magdy M. Mohamed, Khalid A. El Sayed, Abdel-Rahman B. Abdel-Ghaffar, Chris R. Gissendanner, H. A. Amra
Publikováno v: Marine Drugs
Marine Drugs; Volume 14; Issue 11; Pages: 208
Marine Drugs, Vol 14, Iss 11, p 208 (2016)
Penitrem A (PA) is a food mycotoxin produced by several terrestrial and few marine Penicillium species. PA is a potent tremorgen through selective antagonism of the calcium-dependent potassium BK (Maxi-K) channels. Discovery of natural products that
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a1b8cc3a07035423bda1812fb99d49d
http://europepmc.org/articles/PMC5128751
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8
A longitudinal assessment of aflatoxin M1 excretion in breast milk of selected Egyptian mothers
Autor: Hani El-Nezami, H. A. Amra, Robert West, Mossad Abdel-Wahhab, Nektaria Polychronaki, Paul C. Turner, Hannu Mykkänen
Publikováno v: Food and Chemical Toxicology. 45:1210-1215
Aflatoxins are potent toxins and carcinogens which can be excreted in the milk of exposed lactating mothers mainly in the form of aflatoxin M(1) (AFM(1)). We previously evaluated the level and frequency of AFM(1) in breast milk in a group of Egyptian
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1893157b1983bb994f8ea32ec69c5b7e
https://doi.org/10.1016/j.fct.2007.01.001
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9
Determinants of aflatoxin M1in breast milk in a selected group of Egyptian mothers
Autor: Mosaad A. Abdel-Wahhab, Paul Turner, Hannu Mykkänen, H. A. Amra, Nektaria Polychronaki, Yun Yun Gong, Hani El-Nezami
Publikováno v: Food Additives and Contaminants. 23:700-708
In Egypt, there is a paucity of biomarker data on aflatoxin (AF) exposure. The study assessed the level and frequency of breast milk AFM1 as a biomarker of maternal exposure. Breast milk samples were collected from a selected group of 388 Egyptian la
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f05b3e8bc40dd9ea634b4e6a49ba1a14
https://doi.org/10.1080/02652030600627222
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10
Mushroom Insoluble Non-Starch Polysaccharides (MINSP) Attenuate Ochratoxin A-Oxidative Stress and Hepato-Renal Dysfunctions in Rat
Autor: Qais A. Nogaim, and H. Yehia, Somaia A. Nada, Enayat A. Omara, H. A. Amra
Publikováno v: Virology & Mycology.
The aim of the present study was to investigate the effect of Mushroom Insoluble Non-Starch Polysaccharides (MINSP) on Ochratoxin A-induced hepato-renal damage in rat. MINSP (75 and 150 mg/kg) administered daily for 15 days in concomitantly with Ochr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::553965cc6fb0a3e25b2feead1522fe19
https://doi.org/10.4172/2161-0517.1000133
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