Zobrazeno 1 - 10
of 43
pro vyhledávání: '"H V, Batra"'
Autor:
M. Venkataramana, R. Rashmi, Siva R. Uppalapati, S. Chandranayaka, K. Balakrishna, M. Radhika, Vijai K. Gupta, H. V. Batra
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/069b6c0f29914f4aa6c838621ad6b0fb
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 12, Iss 2, Pp 765-776 (2018)
Folate represents an essential nutritional component in human diet and involved in many metabolic pathways, its deficiency results in disorders like megaloblastic anemia and neural tube defects. The present study reports screening of lactic acid bact
Externí odkaz:
https://doaj.org/article/082c5fa3bea6405e9c04b00c86aa0d51
Autor:
Swetha Kannan, Ashish Gulia, Gururaj Arakeri, Jitendra Kumar, H. V. Batra, Vishal Rao, Anand Subash
Publikováno v:
Indian Journal of Medical Sciences
The unexpected pandemic set off by the novel coronavirus (SARS-CoV2) has spread to more than 210 countries across the globe, including India. In the current pandemic situation, various steps have been taken by the Indian government to prevent and con
Autor:
Ashish Gulia, Swetha Kannan, H. V. Batra, Anand Subhash, Gururaj Arakeri, Jitendra Kumar, Vishal Rao
Publikováno v:
Indian Journal of Medical Sciences
The milder form of infection and higher rates of recovery witnessed among COVID-19 patients in India is indicative of the potential intervention of other “unconventional” biological mechanisms. The recently established similarity between beta-cor
Autor:
Urmil Tuteja, Rohini Krishna Kota, Radhika Madam Urs, Shivakiran Makam, Prakash Narayana Reddy, Gyati Yatung, H. V. Batra
Publikováno v:
Applied Microbiology and Biotechnology
In the present study, we have generated a murine monoclonal antibody (mAb) named Sal-06 by using the crude outer membrane protein preparation of Salmonella enteric subsp. enterica serovar Typhimurium ATCC 14028 strain as antigen. Sal-06mAb belonging
Publikováno v:
LWT. 86:586-593
Salmonella enterica, enterohemorrhagic Escherichia coli, and Staphylococcus aureus are major pathogens contaminating low moisture foods. E. coli and Shigella spp. may acquire significance in future since cross-contamination plays a critical role in o
Autor:
Saugata Majumder, Shreya Das, M S Shivakiran, H. V. Batra, Rakesh Bhatnagar, Joseph J. Kingston, Vikas Kumar Somani
Publikováno v:
Medical microbiology and immunology. 209(2)
The most promising means of controlling anthrax, a lethal zoonotic disease during the early infection stages, entail restricting the resilient infectious form, i.e., the spores from proliferating to replicating bacilli in the host. The extractible an
Publikováno v:
Journal of Food Science and Technology. 51:1218-1222
The current study reports the preparation and stabilization of novel functional drinks based on fruit and vegetable juices incorporating bacterial cellulose from Acetobacter xylinum. Pineapple, musk melon, carrot, tomato, beet root and a blend juice
Publikováno v:
Journal of Immunological Methods. 391:31-38
Staphylococcal protein A (Spa) secreted by all Staphylococcus aureus strains is the major hindrance in development of specific immunoassays for detecting S. aureus antigens, because of its characteristic feature of binding to Fc region of most mammal
Publikováno v:
Journal of Food Science and Technology. 52:486-492
The aim of the present study was to develop a multiplex PCR (mPCR) assay for the simultaneous detection of five major metabolic pathway genes viz. aflr (Aflatoxin), pks (Ochratoxin A), tri5 (Trichothecene), pks13 (Zearalenone) and fum13 (Fumonisin),