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Publikováno v:
Food Microbiology 108 (2022)
Food Microbiology, 108
Food Microbiology, 108
Conventional protocols for the detection of Campylobacter from foods are laborious and time-consuming. This research describes an alternative procedure (EMRT-PCR) for the detection of Campylobacter from food by combining ISO 10272–1:2017 enrichment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e8de6488d5edf438796d189dcfea93d
https://research.wur.nl/en/publications/combining-enrichment-with-multiplex-real-time-pcr-leads-to-faster
https://research.wur.nl/en/publications/combining-enrichment-with-multiplex-real-time-pcr-leads-to-faster
