Zobrazeno 1 - 10
of 26
pro vyhledávání: '"H M, Gado"'
Autor:
A. E. Kholif, H. M. Khattab, A. A. El-Shewy, A. Z. M. Salem, A. M. Kholif, M. M. El-Sayed, H. M. Gado, M. D. Mariezcurrena
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 3, Pp 357-364 (2014)
The study evaluated replacement of Egyptian berseem clover (BC, Trifolium alexandrinum) with spent rice straw (SRS) of Pleurotus ostreatus basidiomycete in diets of lactating Baladi goats. Nine lactating homo-parity Baladi goats (average BW 23.8±0.4
Externí odkaz:
https://doaj.org/article/a2ce868928024add8d492c7eb4b46725
Publikováno v:
International Journal of Dairy Science. 15:72-79
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b3b2e886f777a5f2afcb797a47e1c387
https://doi.org/10.3923/ijds.2020.72.79
https://doi.org/10.3923/ijds.2020.72.79
Publikováno v:
Arab Universities Journal of Agricultural Sciences.
The effect of two probiotic products with Palm Kernel Cake (PKC) as source of dietary protein and/or energy in ruminant diets on the growth performance and some blood parame-ters of Barki lamps were evaluated. Two com-mercial probiotic formulas (ZAD
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::734993708c2baff547b3eb9f10e2af11
https://doi.org/10.21608/ajs.2021.75205.1375
https://doi.org/10.21608/ajs.2021.75205.1375
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 27:1441-1448
As the impact of upcoming climate change scenarios on livestock feeding security (quality, availability, and price), applying alternative feedstuffs is a must. Fattening calves considered as a most process related to traditional feeding system. In th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc49982f0f7a838ab94729481224e869
https://doi.org/10.21608/ajs.2019.12414.1024
https://doi.org/10.21608/ajs.2019.12414.1024
Autor:
Maria Antonia Mariezcurrena Berasain, Uchenna Y. Anele, H. M. Gado, Abdelfattah Z.M. Salem, A. A. Hassan
Publikováno v:
Animal Biotechnology. 31:365-372
The use of two probiotic products as a means of improving in vitro and ruminal dry matter digestibility, fermentation characteristics and growth performance of Barki lambs were evaluated. The probi...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8751bdeb56fa2c532349a900803e345
https://doi.org/10.1080/10495398.2019.1604380
https://doi.org/10.1080/10495398.2019.1604380
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 27:357-365
Forty-eight lactating Holstein Friesian cows were utilized to assess impact of supplementing probiotic ZAD (mixture of live bacterial cells and enzymes) compared with T5X (antitoxins product) on some productive, reproductive and antitoxins activity p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dc81d45b18e5ed1040a430e086a4441
https://doi.org/10.21608/ajs.2019.43547
https://doi.org/10.21608/ajs.2019.43547
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 27:347-355
This study was conducted to evaluate the effect of ensiling and /or exogenous fibrolytic enzyme supplementation date press cake using in vitro batch culture technique . Untreated date press cake (DPC) and ensiled DPC with exogenous fibrolytic enzymes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fef5806659ea1d52927e65db1fb5774e
https://doi.org/10.21608/ajs.2019.43546
https://doi.org/10.21608/ajs.2019.43546
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 27:323-328
Four common Egyptian Agricultural by products used for ruminant feeding were treated with different concentrations of Probiotic (ZAD) to study the effect of treatment on chemical composition of roughages. Roughages used were rice straw (RS), wheat st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b4069eb56bf54d198631da3ca6583a5
https://doi.org/10.21608/ajs.2019.43529
https://doi.org/10.21608/ajs.2019.43529
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 27:313-322
Two hundred multiparous Holstein dairy cows post-partum were randomly assigned into two groups. The first group (control, n=100) was fed total mixed ration (TMR) without a supplement of liquid probiotic enzymes. The second group (treatment, n=100) wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d59d16c75c776a0d80576b95555db8bb
https://doi.org/10.21608/ajs.2019.43528
https://doi.org/10.21608/ajs.2019.43528
Autor:
Zeinab Aly Moussa Aly, Ali Elnadi, Mohammed A. M. Osman, H. M. Gado, Shahinaz Abdelaty, Nagwa Maghraby
Publikováno v:
Arab Universities Journal of Agricultural Sciences.
The research was performed at the Department of Animal Production's fish laboratory, National Research Center, Dokki, Egypt. The research was conducted to assess the impact of commercial powder probiotic (ZADO®) on growth efficiency of Nile tilapia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fccecee127b005bb68e6cffb323f309e
https://doi.org/10.21608/ajs.2021.59492.1335
https://doi.org/10.21608/ajs.2021.59492.1335