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pro vyhledávání: '"H G, Valente da Silva"'
Autor:
H. G. Valente da Silva, S. O. Santos, N. O. Silva, F. D. Ribeiro, L. L. Josua, A. S. B. Moreira
Publikováno v:
Nutrición Hospitalaria, Vol 27, Iss 2, Pp 542-547 (2012)
Objective: To evaluate the nutritional status of patients on hospital admission, identify the length of hospital stay and identify the parameters of nutritional assessment that are most closely related with the length of stay (LOS). Methods: A cross-
Externí odkaz:
https://doaj.org/article/06e5fa2f29e84dee9b6036d16b350597
Publikováno v:
Nutricion hospitalaria. 27(2)
To evaluate the nutritional status of patients on hospital admission, identify the length of hospital stay and identify the parameters of nutritional assessment that are most closely related with the length of stay (LOS).A cross-sectional study of 27