Zobrazeno 1 - 10
of 16
pro vyhledávání: '"H G, Dolezal"'
Publikováno v:
Journal of Animal Science. 82:1437-1444
Beef carcasses (n = 150) of A-maturity were selected randomly to determine baseline shear force and sensory panel ratings, assess variation in tenderness, and evaluate mean value differences between Certified Angus Beef (CAB), commodity Choice, and S
Autor:
H G Dolezal, T.P. Ringkob, D.M. Schaefer, J. B. Morgan, Gary C. Smith, E.A. Westcott, R.L. Stubbs, Keith E. Belk
Publikováno v:
Journal of Muscle Foods. 11:261-272
Publikováno v:
The Professional Animal Scientist. 12:205-214
Information from 37 trials with steers was summarized to determine the effect of implants on performance, carcass traits, and meat tenderness. In order to minimize differences between trials, the change in each trait due to implanting was calculated
Publikováno v:
Journal of Animal Science. 73:2390-2405
The effect of three rates of gain on carcass composition, lipid partitioning, age and BW at puberty, and concentrations of growth hormone (GH), IGF-I, insulin, glucose, and NEFA in plasma were evaluated in 38 Angus x Hereford heifers. Heifers were al
Autor:
Strasia Ca, R. P. Lake, Fredric N. Owens, H G Dolezal, Steven L. Nissen, D R Gill, D. S. Buchanan, M.T. Van Koevering
Publikováno v:
Journal of Animal Science. 72:1927-1935
Beta-hydroxy-beta-methyl butyrate (HMB), a compound formed during catabolism of leucine, was fed to 256 crossbred steers as 0 or .03% of diet dry matter. Effects on performance, carcass characteristics, and tissue composition were measured. Groups of
Publikováno v:
Meat science. 61(1)
Retail packages ( n =384; 24 of each product in each treatment by storage combination) of ground chuck patties (GC) and top loin steaks (TL) were used to evaluate effects of dietary supplementation of Vitamin E (VITE) to cattle on product performance
Publikováno v:
Journal of animal science. 77(4)
The objectives of these experiments were to determine 1 ) the effectiveness of supplemen- tal vitamin D3 ( VITD) on altering plasma and muscle calcium levels, 2 ) whether VITD supplementation improves Warner-Bratzler shear force ( WBS) values of stea
Publikováno v:
Journal of animal science. 75(5)
Crossbred steers (n = 140; 353 kg) were implanted as follows: (C) control, no implant; (S) Synovex-S (20 mg estradiol benzoate + 200 mg progesterone); (R) Revalor (20 mg estradiol + 140 mg trenbolone acetate [TBA]; international dosage); (ST) S + fin
Publikováno v:
Journal of animal science. 73(8)
The effect of three rates of gain on carcass composition, lipid partitioning, age and BW at puberty, and concentrations of growth hormone (GH), IGF-I, insulin, glucose, and NEFA in plasma were evaluated in 38 Angus x Hereford heifers. Heifers were al
Publikováno v:
Journal of animal science. 70(2)
Angus x Hereford steers (n = 48) similar in frame size and in muscle thickness were allotted to eight groups (n = 6) of similar mean live weight for serial slaughter at 28-d intervals (0 to 196 d). Except for d-0 steers, which served as grass-fed con