Zobrazeno 1 - 8
of 8
pro vyhledávání: '"H El Hadary"'
Publikováno v:
Egyptian Journal of Aquatic Biology and Fisheries. 24:207-223
Publikováno v:
Environmental science and pollution research international. 29(35)
Harmful algal blooms (HABs) threaten the aquatic ecosystems due to either poisonous effects on living organisms or oxygen-consuming. So HABs’ accurate identification, including red tide, is crucial. This study aimed to molecular identification of d
Autor:
Seung Hwan Yang, M. H. El-Hadary, P. Krishnamurthy, M. A. Nawaz, Mohamad Moustafa Ali, J. M. Kim, Gyuhwa Chung
Publikováno v:
Физиология растений. 63:408-415
Cyclization of 2,3-oxidosqualene by different oxidosqualene cyclase (OSC) genes is responsible for sapogenin heterogeneity. The very first phase is the conversion of 2,3-oxidosqualene into β-amyrin by β-amyrin synthase (BAS) gene, a member of OSC f
Autor:
R M Elsman, Doaa Attia, A M El Nahas, Lobna A. Maged, M Shaaban, H Abdel Kafy, S Saad, H El Hadary, T El Hadidi, R M El Refai, K El Hadidi, M Sharaf, Mervat Eissa, G El Mardenly, D El Dessouki, N M Abdel Baki, H Naji, N. El Ghobashy, Iman I. El-Gazzar, H El Naggar, H Allah El Rwiny, S M Sally, Shada Ghoniem, Nesreen Sobhy, Fatema T. Elgengehy, W Abdelrahaman, M Galal, Angie Y Yousri, Basma M Medhat, Reham Soliman
Publikováno v:
Lupus. 27(6)
Introduction Systemic lupus erythematosus (SLE) is a multisystem autoimmune disease that can vary among different ethnic and racial groups. Objective The objective of this paper is to study the prevalence of various manifestations of SLE in a sample
Publikováno v:
Journal of Plant Diseases and Protection. 116:252-256
The novelty of applying pomegranate peel extract (PPE) as an alternative, reduced-risk antifungal agent for controlling citrus green mould invasion was investigated. Preliminary results indicated that the most potent antifungal PPEs against Penicilli
Autor:
Gyuhwa Chung, Mona H. El-Hadary
Publikováno v:
Herbicides-Current Research and Case Studies in Use
Weeds represent a global agronomic problem that threatens the productivity of cultivated crops. Weeds compete with cultivated crops for the available moisture, nutrients and light. Consequently, weeds significantly reduce either crop yield or quality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9babda64beb2a35f70aa9017c2ab4532
https://doi.org/10.5772/55957
https://doi.org/10.5772/55957
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