Zobrazeno 1 - 10
of 14
pro vyhledávání: '"H E, Ternent"'
Autor:
Kevin G.J. Pollock, Huw V. Smith, Colin N. Ramsay, R. M. Chalmers, H. E. Ternent, Giles T. Innocent, Dominic J. Mellor
Publikováno v:
Zoonoses and Public Health. 57:487-492
The spatial and temporal epidemiology of human cryptosporidiosis was described by analysing sporadic cases reported in Scotland from 2005 to 2007. Measures of livestock density and human population density were explored as indicators of the geographi
Autor:
W. B. Steele, H. E. Ternent, Stuart Reid, P. Boerlin, Richard J. Reid-Smith, D. J. Taylor, Scott A. McEwen, A. E. Mather, Dominic J. Mellor, George J. Gunn
Publikováno v:
Applied and Environmental Microbiology. 74:6313-6319
The putative source of hide contamination for 236 cattle in Scotland followed from the farm through to slaughter was determined using phage and verocytotoxin type data. The majority of cattle (84%) were found to have subtypes of Escherichia coli O157
Publikováno v:
Scotland's Rural College
The prevalence of verocytotoxin-producing Escherichia coli (VTEC) O157 in 12–30-month-old beef finishing cattle in Scotland was determined using 1 g faeces samples enriched in buffered peptone water, followed by immunomagnetic separation (IMS) and
Autor:
B. A. Synge, H. E. Ternent, Dominic J. Mellor, Iain J. McKendrick, George J. Gunn, Giles T. Innocent, Nils Toft, Stuart Reid
Publikováno v:
Preventive Veterinary Medicine. 71:45-56
Using a sample of 949 Scottish farms with finishing cattle, the spatial distribution of Escherichia coli O157-positive farms was investigated using disease mapping models. The overall prevalence of E. coli O157-positive farms was estimated as 22%. Th
Autor:
George J. Gunn, I.J. McKendrick, Louise Matthews, B. A. Synge, M. E. J. Woolhouse, H. E. Ternent
Publikováno v:
Epidemiology and Infection. 134:131-142
SUMMARYThe prevalence ofEscherichia coliO157 displays striking variability across the Scottish cattle population. On 78% of farms, in a cross-sectional survey of 952, no shedding ofE. coliO157 was detected, but on a small proportion, ∼2%, very high
Autor:
K G J, Pollock, H E, Ternent, D J, Mellor, R M, Chalmers, H V, Smith, C N, Ramsay, G T, Innocent
Publikováno v:
Zoonoses and public health. 57(7-8)
The spatial and temporal epidemiology of human cryptosporidiosis was described by analysing sporadic cases reported in Scotland from 2005 to 2007. Measures of livestock density and human population density were explored as indicators of the geographi
Autor:
David A.J. Stone, Martin Sullivan, Stuart Reid, Ronald J. Roberts, H. E. Ternent, Ronald W. Hardy, N J Manchester
Publikováno v:
Journal of fish diseases. 30(12)
A large-scale trial of the effect of different commercial diets on the incidence of preclinical spinal deformation, as assessed by radiography, and the influence of two contrasting rearing systems was carried out. Two sets of three populations of Atl
Autor:
Giles T. Innocent, W. B. Steele, D. J. Taylor, Scott A. McEwen, W. J. Reilly, Alison E. Mather, George J. Gunn, Dominic J. Mellor, Stuart Reid, H. E. Ternent
Publikováno v:
Preventive veterinary medicine. 80(4)
In the slaughter processing of cattle, contaminated hides have been identified as one of the major sources of Escherichia coli O157 carcase contamination. Logistic regression analysis was applied to data collected in a large scale study in Scotland i
Autor:
H. E. Ternent, J Smallwood, W. B. Steele, Mark E. J. Woolhouse, W. J. Reilly, D. J. Taylor, George J. Gunn, Giles T. Innocent, Darren J. Shaw, Scott A. McEwen, Pascal Michel, Dominic J. Mellor, Stuart Reid, Mary E. Locking
Publikováno v:
Innocent, G T, Mellor, D J, McEwen, S A, Reilly, W J, Smallwood, J, Locking, M E, Shaw, D J, Michel, P, Taylor, D J, Steele, W B, Gunn, G J, Ternent, H E & Woolhouse, M E J & Reid, S W J 2005, ' Spatial and temporal epidemiology of sporadic human cases of Escherichia coli O157 in Scotland, 1996-1999 ', Epidemiology and Infection, vol. 133, no. 6, pp. 1033-41 . https://doi.org/10.1017/S0950268805003687
SUMMARY In Scotland, between 1995 and 2000 there were between 4 and 10 cases of illness per 100 000 population per year identified as being caused by Escherichia coli O157, whereas in England and Wales there were between 1 and 2 cases per 100 000 pop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d701ab97f6391cf63908465152a7bdb
https://www.pure.ed.ac.uk/ws/files/15126210/Spatial_and_temporal_epidemiology_of_sporadic_human_cases_of.pdf
https://www.pure.ed.ac.uk/ws/files/15126210/Spatial_and_temporal_epidemiology_of_sporadic_human_cases_of.pdf
Autor:
Giles T. Innocent, Dominic J. Mellor, Alun Williams, Janice Spencer, Mark Roberts, H. E. Ternent, D. J. Taylor, Nicholas J. Parham
Publikováno v:
Journal of microbiological methods. 53(1)
Detection of Escherichia coli O157:H7 organisms in food, clinical or environmental samples is necessary for diagnosis of infection and epidemiological investigations. However, this pathogen may be present in low numbers and difficult to identify amon