Zobrazeno 1 - 10
of 52
pro vyhledávání: '"H Aghdam Shahryar"'
Publikováno v:
Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī, Vol 6, Iss 1 (21) بهار, Pp 1457-1462 (2012)
The aim of present study was to investigation on hematopoietic activity of chicken embryo in exposure to extremely low frequency (ELF-EMF). In present study, the effect of exposure to 50 Hz, 0.5 mT EMF during different periods of incubation on hemato
Externí odkaz:
https://doaj.org/article/18c8dad320cf4074a0fca1b113646d6e
Publikováno v:
Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī, Vol 4, Iss 2 (14) تابستان, Pp 799-809 (2010)
Abstract This study was conducted to evaluate the effects of using different levels of urea and molasses on performance, some egg traits and blood serum biochemical parameters in late laying period of laying hens. This experiment was conducted with
Externí odkaz:
https://doaj.org/article/5713e57248ef4a7ca32e4191bd6a102c
Autor:
A.R Lotfi, H Aghdam Shahryar
Publikováno v:
Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī, Vol 3, Iss 4 (12) زمستان, Pp 683-689 (2010)
Microwaves such as those emitted from electromagnetic fields of cell phones can penetrate live tissues and results in changes of ion distribution in membranes and may interfere with metabolic reactions. Considering the increasing use of cell phones,
Externí odkaz:
https://doaj.org/article/2dce7d174fdd40ba9a781cb50f5f86aa
Publikováno v:
Brazilian Journal of Poultry Science, Vol 20, Iss 1, Pp 133-144
ABSTRACT This study was conducted to evaluate the effects of acetic acid, lactic acid, and butyric acid on the production performance, egg parameters (quality and quantity traits), blood and liver serum biochemical parameters and gastrointestinal tra
Externí odkaz:
https://doaj.org/article/2a10f0694a844384a78467175c55bb09
Autor:
H. Aghdam Shahryar, A. Lotfi
Publikováno v:
Archives Animal Breeding, Vol 59, Iss 1, Pp 113-119 (2016)
In the present study, possible effects of peripheral administration of ghrelin antagonist [D-Lys3]-GHRP-6 on chicken performance, thyroid hormones level and serum biochemical parameters were investigated. Broiler chicks divided into five experimental
Externí odkaz:
https://doaj.org/article/9c3f17b357844c959722db4643af00dd
Autor:
H. Aghdam Shahryar, A. Lotfi
Publikováno v:
Archives Animal Breeding, Vol 58, Iss 1, Pp 211-216 (2015)
The purpose of the present study is to investigate the effect of intraperitoneal (IP) injection of ghrelin on goose performance. Hence, forty-eight 28-day-old geese were assigned into three treatments which lasted 40 days. The first intact group incl
Externí odkaz:
https://doaj.org/article/b6e83ac625ed4ae0a816c61603f142ec
Publikováno v:
Czech Journal of Animal Science, Vol 56, Iss 8, Pp 377-380 (2011)
Ghrelin is a regulatory peptide in glucose homeostasis in animal species. Its effect in the avian embryo is unclear. The aim of this study was to investigate the effects of in ovo ghrelin administration on serum glucose and insulin levels of hatched
Externí odkaz:
https://doaj.org/article/e7708de2735b499ca96551f3d3268ba5
Autor:
Alireza Lotfi, H. Aghdam Shahryar
Publikováno v:
Περιοδικό της Ελληνικής Κτηνιατρικής Εταιρείας; Τόμ. 71 Αρ. 1 (2020); 2047-2054
Journal of the Hellenic Veterinary Medical Society; Vol. 71 No. 1 (2020); 2047-2054
Journal of the Hellenic Veterinary Medical Society; Vol. 71 No. 1 (2020); 2047-2054
ΔΕΝ ΔΙΑΤΙΘΕΤΑΙ ΠΕΡΙΛΗΨΗ
The aim of present study was to investigate the short-term and long-term effect of the peripheral administration of ghrelin on the growth performance (feed intake, weight gain, and feed conversion rat
The aim of present study was to investigate the short-term and long-term effect of the peripheral administration of ghrelin on the growth performance (feed intake, weight gain, and feed conversion rat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2ba85d3b25a2c47139d5ea78524ae72
https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/22965
https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/22965
Publikováno v:
Kafkas Universitesi Veteriner Fakultesi Dergisi, Vol 24, Iss 4, Pp 503-510 (2018)
The effect of various carbohydrate sources on bee function was investigated in this study. To conduct the experiment, 12 treatments in 6 replications in a completely randomized design carried out on (Apis mellifera meda). The treatments are consisted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::33824cf4c97a656ec26dcd9f51397187
http://vetdergikafkas.org/uploads/pdf/pdf_KVFD_2372.pdf
http://vetdergikafkas.org/uploads/pdf/pdf_KVFD_2372.pdf
Publikováno v:
Brazilian Journal of Poultry Science v.20 n.1 2018
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 20, Iss 1, Pp 133-144
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 20, Iss 1, Pp 133-144
This study was conducted to evaluate the effects of acetic acid, lactic acid, and butyric acid on the production performance, egg parameters (quality and quantity traits), blood and liver serum biochemical parameters and gastrointestinal tract microo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f95551021b8aadecb9cad6d87a746344
https://doi.org/10.1590/1806-9061-2016-0375
https://doi.org/10.1590/1806-9061-2016-0375