Zobrazeno 1 - 10
of 56
pro vyhledávání: '"H A, Ricardo"'
Autor:
C. M. Cunha, A. R. M. Fernandes, T. C. Cornélio, H. A. Ricardo, L. G. C. Alves, L. O. Seno, J. C. S. Osório
Publikováno v:
Boletim de Indústria Animal, Vol 73, Iss 4, Pp 310-318 (2016)
The objective of this study was to evaluate the tissue composition, quality traits and fatty acid profile of longissimus muscle of lambs fed increasing levels of crude glycerin. Twenty-four intact male lambs were allocated in a completely randomized
Externí odkaz:
https://doaj.org/article/c91bcfe7c1b5400dbab8f130a61354c3
Autor:
da L. A. Silva, Júlia, de Sousa Jr., Vicente A., Rodrigues, Marcio E. C., Pinheiro, Fred Sizenando Rossiter, da Silva, Gutembergue Soares, Mendonça, Halysson B., de F. H. Silva, Ricardo Q., da Silva, João V. L., Galdino, Fernanda E. S., de Carvalho, Vitor F. C., Medeiros, Lucas I. C.
Publikováno v:
Sensors (14248220); May2023, Vol. 23 Issue 10, p4579, 15p
Publikováno v:
In Journal of Transport Geography September 2012 24:142-154
Autor:
Balaban, Cecilia Luc��a, Su��rez, Cristian Alejandro, Boncompain, Carina Andrea, Peressutti-Bacci, Natalia, Ceccarelli, Eduardo Augusto, Morbidoni, H��ctor Ricardo
Additional file 2: Impact of different detergents and osmolytes on soluble Cg and MatN endolysin recovery. Lysis buffer additives screening
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b9c52a8ac992a12ed355a54d24ece8e
Autor:
Balaban, Cecilia Luc��a, Su��rez, Cristian Alejandro, Boncompain, Carina Andrea, Peressutti-Bacci, Natalia, Ceccarelli, Eduardo Augusto, Morbidoni, H��ctor Ricardo
Additional file 3: Zymograms of purified endolysins. SDS���Polyacrylamide gels containing autoclaved RN 4220 S. aureus cells were used to visualize the peptidoglycan hydrolyzing activity of recombinant His-MatN and His-Cg extracted in lysis buf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::268529309222dd29a591416567f9fc4f
Autor:
Ferrari, H��ctor Ricardo
La construcci��n del conocimiento est�� marcada por la delimitaci��n de un nosotros que conoce y un otro(s) que es conocido, en la dicotom��a cl��sica sujeto-objeto. Es un movimiento del yo colectivo cultura al fuera de nosotros,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::955f913372791551a51ef85a4ac7e25c
Autor:
Víctor Contreras, P P Constanza Barros Constanza Barros, F F Osman Casanueva Osman Casanueva, D D Gabriela Barrueto Gabriela Barrueto, H H Ricardo Fuentes Ricardo Fuentes
Publikováno v:
Revista Chilena de Anestesia, Vol 29, Iss 2, Pp 136-140 (2019)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea79ccf11853c124dbe62e04f03add78
https://doi.org/10.25237/revchilanestv48n02.08
https://doi.org/10.25237/revchilanestv48n02.08
Autor:
H?her, Ricardo
Publikováno v:
Biblioteca Digital de Teses e Dissertações da PUC_RSPontifícia Universidade Católica do Rio Grande do SulPUC_RS.
Submitted by PPG Economia do desenvolvimento (economia-pg@pucrs.br) on 2018-10-19T21:36:50Z No. of bitstreams: 1 RICARDO_HOHER_TES.pdf: 1149843 bytes, checksum: dcf538d5731d0f871ccc11a6a6e07d03 (MD5)
Approved for entry into archive by Sheila Dia
Approved for entry into archive by Sheila Dia
Externí odkaz:
http://tede2.pucrs.br/tede2/handle/tede/8329
Autor:
L Braccini Graciela, P Lima Denise, A L de Oliveira Carlos, P Andretto Ana, M Fuzinatto Mariana, Vargas Lauro, H Mori Ricardo, Canan Cristiane, P Ribeiro Ricardo
Publikováno v:
African Journal of Pharmacy and Pharmacology. 9:738-744
Current assay evaluates the physical, chemical and microbiological quality of fillets and mechanically separated meat (MSM) plus the sensory aspects of fillets of the Nile Tilapia (Oreochromis niloticus) treated with Homeopatila 100®. The moisture,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c98a64d2c447bd424c2a0a842145124
https://doi.org/10.5897/ajpp2015.4318
https://doi.org/10.5897/ajpp2015.4318
Publikováno v:
Revista de Gastroenterología del Perú; 2006 Vol 26 (1); 89-92
Revista de Gastroenterología del Perú
Sociedad de Gastroenterología del Perú
instacron:SOCIOGASTRO
Revista de Gastroenterología del Perú, Volume: 26, Issue: 1, Pages: 89-92, Published: JAN 2006
Revista de Gastroenterología del Perú
Sociedad de Gastroenterología del Perú
instacron:SOCIOGASTRO
Revista de Gastroenterología del Perú, Volume: 26, Issue: 1, Pages: 89-92, Published: JAN 2006
El carcinoma escamoso primario de recto es raro, y su etiopatogenia no está esclarecida. Asimismo el carcinoma escamoso rectal en pacientes con fístula rectovaginal en ausencia de cáncer ginecológico es extremadamente raro. Reportamos uno de tale
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::701e6b23951a931bab8f311f300969f7
http://www.revistagastroperu.com/index.php/rgp/article/view/600
http://www.revistagastroperu.com/index.php/rgp/article/view/600