Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Hüseyin Padem"'
Autor:
Semih Kiraci, Hüseyin Padem
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 15, Iss 6 (2016)
This study was conducted in Konya region where 60% of the carrot production of Turkey is realized. Eight different-colored carrot varieties were used in the study and their sensory and chemical quality characteristics were determined. It was determin
Externí odkaz:
https://doaj.org/article/3b4aecb2a00744da80410dbd8ce414f9
Autor:
Semih Kiraci, Hüseyin Padem
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 15, Iss 1 (2016)
The purple carrot population, which is cultivated commonly in Konya region in Turkey for industrial purposes, was used. Different types of purple carrots were collected in order to have a gene pool, and they were subjected to selection according to t
Externí odkaz:
https://doaj.org/article/270246ea531d4b9d9dfa7884d6d98abf
Autor:
Deniz KARAKAYA, Hüseyin PADEM
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 39, Iss 1, Pp 139-143 (2011)
This study was conducted to investigate the effects of silver nitrate (AgNO3) on the flower quantity of cucumbers. The seeds used in this study, which was carried out in a plastic greenhouse, in the Gazi village of Antalya Province (Turkey) the durin
Externí odkaz:
https://doaj.org/article/3c18c84d397c4c66ba64966d48e2a9d4
Publikováno v:
Genetika, Vol 53, Iss 1, Pp 167-180 (2021)
Today climate change threatens to reduce crop yield and harming the food security. Local landraces have adaptation skills to shifting climatic conditions. Using of this local source in plant breeding programs becoming an alternative strategy. In this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e26694403e031c8aa1d776b92ed2c83d
http://www.doiserbia.nb.rs/img/doi/0534-0012/2021/0534-00122101167C.pdf
http://www.doiserbia.nb.rs/img/doi/0534-0012/2021/0534-00122101167C.pdf
Autor:
R. Kurum, Hüseyin Padem
Publikováno v:
Acta Horticulturae. :439-446
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f036cb10eeff113b9ef29100a6f27ad0
https://doi.org/10.17660/actahortic.2020.1271.60
https://doi.org/10.17660/actahortic.2020.1271.60
Publikováno v:
Archives of Agronomy and Soil Science. 61:615-626
In this study, the effects of different zeolite doses (Z0:0, Z3:30, Z6:60, Z9:90, and Z12:120 t ha−1) and water levels (I50: 0.50, I75: 0.75, and I100:1.00) on yield, quality, and nutrient absorption of common bean were evaluated under arid conditi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ec4ec0f3ffe505bc9b5a4a4329493a6
https://doi.org/10.1080/03650340.2014.946021
https://doi.org/10.1080/03650340.2014.946021
Autor:
Orhan Vedat Gürsoy, Hüseyin Padem
Publikováno v:
International Journal of Plant Research. 2:195-198
In this study, the degree of the negative effect of Aclonifen containing herbicide on Rhizobium phaseolii, total mesophilic bacteria (TAM B), yeast and molds (YM ), the yield and correlation among parameters of bean under natural field conditions wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94a7a28ecc68af782a05bcbbd2cfd65c
https://doi.org/10.5923/j.plant.20120206.04
https://doi.org/10.5923/j.plant.20120206.04
Publikováno v:
African Journal of Biotechnology; Vol 9, No 46 (2010); 7909-7914
A common belief among consumers is the superior quality of organically grown tomato fruits over their conventionally grown counterparts. The present study was performed to evaluate the quality characteristics of tomatoes grown using organic and conve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc76f4b9546e9898953aa28d66a86996
https://www.ajol.info/index.php/ajb/article/view/127225
https://www.ajol.info/index.php/ajb/article/view/127225
Publikováno v:
Journal of Animal and Veterinary Advances. 9:131-135
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6646007f458f4ee4a466ae8b6de3c9e8
https://doi.org/10.3923/javaa.2010.131.135
https://doi.org/10.3923/javaa.2010.131.135
Publikováno v:
Acta Agriculturae Scandinavica, Section B - Plant Soil Science. 59:233-237
Humic acid (HA) is the result of organic matter decomposition and is beneficial to plant growth and development. The objective of the study was to find the influence of foliar and soil HA application on fruit quality and yield of organically grown pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7acf86a7e517ca10b65e47d06a643cdc
https://doi.org/10.1080/09064710802022952
https://doi.org/10.1080/09064710802022952